Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2012
Forfattere
Inger MartinussenSammendrag
Det er ikke registrert sammendrag
Forfattere
Inger MartinussenSammendrag
Det er ikke registrert sammendrag
Forfattere
Inger MartinussenSammendrag
Det er ikke registrert sammendrag
Sammendrag
Det er ikke registrert sammendrag
Forfattere
Inger MartinussenSammendrag
Det er ikke registrert sammendrag
Sammendrag
Det er ikke registrert sammendrag
Forfattere
Eivind Uleberg Inger Martinussen Nina Opstad Tore Krogstad Jens Rohloff Arnfinn Nes Rolf NestbySammendrag
Det er ikke registrert sammendrag
Forfattere
Inger MartinussenSammendrag
Det er ikke registrert sammendrag
Forfattere
Eivind Uleberg Jens Rohloff Laura Jaakola Kajetan Trost Olavi Junttila Hely Häggman Inger MartinussenSammendrag
After pollination outdoors individual bilberry plants from two Northern and two Southern clones were studied for climatic effects on berry yield and quality in a controlled phytotrone experiment at 12 °C and 18 °C. At each temperature the following light treatments were tested; 1) 12 h natural light; 2) 24 h natural light and 3) 24 h natural light plus red light. The first experimental year there was no difference in yield between temperatures, however, the second experimental year the berry yields was significantly higher at 18 °C. Berry ripening was faster in the Northern than in the Southern clones at 12 °C. Northern clones also showed significantly higher contents of total anthocyanins, all measured anthocyanin derivatives, total phenolics, malic acid and sucrose. Metabolic profiling revealed higher levels of flavanols, hydroxycinnamic acids, quinic acid and carbohydrates at 12 °C.
Sammendrag
Bilberry (Vaccinium myrtillus L.), also called European blueberry, is native to Norway and strongly preferred by the Norwegian food industry due to its genuine flavour and high content of phytochemicals. However, Norwegian natural resources are underexploited, and only few investigation have focused on quality aspects of bilberries from wild populations with regard to potential cultivation and industrial utilization. Important goals of the 4-years study were to investigate (a) Berry quality parameters, (b) Fertilization effects, and (c) Geographic and seasonal variation in trial locations at regions in Southern, Mid and Northern Norway. Berry quality assessment included parameters such as total anthocyanins (ACY) and phenols (TPH), antioxidant capacity (AOX), pH, titratable acidity (TAC) and soluble solids (SS). Based on multivariate statistics (PCA), regional segregation patterns could be observed which were strongly overlapped by year-to-year variation. Within-seasonal variation of parameters were recorded for berries harvested at different time points throughout the season (Southern location/ Hedmark), but between-seasonal effects were generally stronger. Similar year-to-year effects were also found in bilberries from Northern Norway (Bardu), but not in berries harvested from the field in Mid Norway/Langvatnet. The field in Northern Norway was treated with organic fertilizer (compost and wood chippings), while the field in Mid Norway was fertilized with mineral fertilizer combinations (N+P). Application of organic fertilizer did not have any clear effect on berry quality, while mineral fertilizer resulted in clear segregation patterns of berry samples after three years of treatment, thus minimizing year-to year variation. Mean values of quality parameters ACY, TPH and AOX, measured at the different locations (all years and treatments) varied between 330-427 mg/100 g f.w., 531-640 mg/100 g f.w., and 5-8 mmol/100 g f.w., respectively, thus underscoring the phytochemical value of bilberries from Norwegian populations.