Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2026
Sammendrag
Smolt production in freshwater is an essential component of the salmonid aquaculture production chain. But it generates sludge (feed waste and fish feces) that must be managed to meet environmental regulations. While sludge can be reused as a resource, there are limited empirical results about cost structures, market conditions, and energy implications in industrial aquaculture. This study analyzes sludge collection, processing, and utilization based on a single-case study of a Norwegian smolt producer (Sisomar AS). The analysis combines company-level production data, accounting information, and process descriptions. In 2023, the company produced approximately 9.2 million smolt (1184 tons of biomass), generating 140 tons of dried sludge. Sisomar’s value creation from production of bio-based fertilizer from sludge is relatively close to that of comparable mineral fertilizers, but a direct comparison here is difficult because of large variations in the prices of mineral fertilizers. The energy consumption is significantly lower for organic fertilizer from Sisomar compared to standard technology for mineral fertilizer production. Bio-based fertilizers are looked at as an important contribution to dealing with environmental challenges, and this study discusses the characteristics of how market structures have importance for this.
Forfattere
Miguel Las Heras Hernandez Francis Isidore Barre Nils Maximilian Dittrich Thomas Galea Marceau Jean-Paul Christian Cormery Avijit Vinayak Pandit Romaine Guillaume Billy Anna Eide Lunde Anne Falk Øgaard Daniel Beat MuellerSammendrag
Det er ikke registrert sammendrag
Forfattere
Julaluck Intasin Hannah M Rivedal Nicole P Anderson Alec R Kowalewski Yanming Di Navneet KaurSammendrag
Abstract Epichloë spp. grow symbiotically within cool-season grasses and can provide crop protection against pests and drought stress. Winter cutworm (Noctua pronuba L.) is a serious insect pest of cool-season turfgrass and grass seed crops in Oregon (United States). In 2023, we conducted 2 greenhouse experiments to measure the effect of Epichloë infection in 8 cultivars of tall fescue (Schedonorus arundinaceus (Schreb.) Dumort) and perennial ryegrass (Lolium perenne L.) on N. pronuba mortality, weight gain, grass biomass, and feeding damage at 3 time points. Epichloë infection in grass plants was molecularly validated postexperiment. We did not observe an effect of Epichloë infection level or grass cultivar on N. pronuba, regardless of grass species in trial 1. In trial 2, Epichloë infection level effects remained minimal, while cultivar affected feeding damage at 3 and 12 d in both grass species. Feeding damage at 15 d did not vary among cultivars in both tall fescue and perennial ryegrass due to continuous and severe defoliation by N. pronuba. Insect mortality and weight gain were different among tall fescue cultivars. However, some cultivars were forage type, which was selected to be palatable to grazing animals, and could be preferred by the larvae. The perennial ryegrass cultivars were all turf-type and showed no variability in insect responses. The observed feeding damage variations were likely associated with cultivar-specific traits rather than Epichloë infection levels. Understanding the role of grass genotype in grass–Epichloë symbioses is critical to develop practical management for N. pronuba, and other cutworm species.
Sammendrag
Det er ikke registrert sammendrag
Sammendrag
Norske forbrukere velger jordbær først og fremst etter smak. Nå viser ny forskning at nettopp norske lys- og temperaturforhold kan være en viktig forklaring på smaken mange forbinder med norske jordbær – kunnskap som kan bli viktig når produksjonen moderniseres.
Sammendrag
Norske forbrukere velger jordbær først og fremst etter smak. Nå viser ny forskning at nettopp norske lys- og temperaturforhold kan være en viktig forklaring på smaken mange forbinder med norske jordbær – kunnskap som kan bli viktig når produksjonen moderniseres.
Sammendrag
Det er ikke registrert sammendrag
Sammendrag
The sensory appeal of strawberry (Fragaria × ananassa) depends on its chemical composition, including sugars, organic acids, and aroma-active volatiles. To investigate the effects of temperature and light conditions on fruit quality, strawberry plants (cv. Sonsation) were grown at six temperature regimes (9, 12, 15, 18, 21 °C, and 21/9 °C-day/night) and four combinations of light intensities (150 and 300 μmol/m2/s) and photoperiods (12 and 24 h/day). Yield, °Brix/acidity ratio and volatile compounds were assessed. °Brix increased with light intensity and photoperiod, while higher temperatures (15–21 °C) correlated with acidity. A favorable °Brix/acidity ratio correlated with both continuous light and high light intensity, as well as low ripening temperature. Volatile content peaked at 15 °C, and declined at 9 °C, proportionally elevating acids and reducing terpenoids. The findings indicate that extended high-intensity light can optimize sweetness and aroma in cv. Sonsation, whereas low temperatures benefit the °Brix-acidity balance but may reduce volatile compound development.
Sammendrag
Det er ikke registrert sammendrag
Sammendrag
En norsk afprøvning af både nye og kendte hindbærsorter til tunneldyrkning i 2023-2025 giver et billede af udbytte, tidlighed, smag og fasthed hos de enkelte sorter.