Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2026
Forfattere
Eva SkarbøvikSammendrag
Det er ikke registrert sammendrag
Forfattere
Divya Karthick Rajan Durairaj Karthick Rajan Jayakumar Rajarajeswaran Nagarajan Revathi Shubing Zhang Kannan Mohan Abirami Ramu GanesanSammendrag
Edible coleopteran insects are an important source for sustainable protein and generating chitin as a significant waste (exuviae, cuticle residues, and frass), which can be valorized into value-added biopolymers. These side-streams can be diverted for chitin and chitosan production due to their biocompatibility and biodegradability in biomaterial applications which gained attention in recent times. Therefore, this review evaluates various types of chitin and chitosan extractions and their structural characterization suitable for industrial applications. The nutritional and bioactive functionalities of chitin as derived from coleoptera insect side-streams were critically discussed. Furthermore, it also distinguishes the presence of α-, β-, and γ-chitin polymorphic forms exhibited in the coleopterans order with recent research gaps was also discussed herein. Currently, there is no literature review that describes the roles of coleopteran side-streams derived chitin and chitosan. Hence, this review not only underscores the potential for chitin production from coleopteran side-streams but also outlines critical bottlenecks that warrant further investigation in biopolymer chemistry. Moreover, it provides comprehensive recommendations to facilitate the scale-up of chitin and chitosan derived from coleopteran side-streams as an added advantage for new business models.
Forfattere
Linn VassvikSammendrag
Agricultural production is highly dependent upon pollinators to achieve maximum yield and increase global food security. Wild pollinators, such as bees, are declining due to a loss of habitat from agricultural intensification, and the use of domesticated honeybees to supplement pollination services is increasing. Apple is an important, pollinator dependent food crop that commonly experiences pollination and production deficits worldwide. In this thesis, I explored whether pollination and production deficits occur in Norwegian apple orchards and what factors might be driving potential deficits. To test for pollination (seed set) and production (yield) deficits I conducted a supplemental pollination experiment for three cultivars, in eighteen orchards, in two distinct growing regions in Norway, over two years. I also assessed which pollinators are present in Norwegian apple orchards and how different groups of bees and their behaviour affect pollination of apple. Lastly, I studied different management practices to increase bee diversity and pollination success, by increasing alternate floral resources and evaluating orchard design that promotes cross-pollination. Pollination and production deficits were found across all locations, with differences in pollination deficits among cultivars. I also found that a high abundance of wild bees increases seed set in apples—a key indicator of pollination success. Behaviour also varied among bee groups, for example bumblebees visited more flowers, while solitary bees were slow, but potentially more thorough, foragers, which increases pollen deposition. Wild bees visited more apple flowers than dandelion flowers (Taraxacum spp.) when orchards were left unmowed. I also found that a higher abundance of dandelions increased bee visitation to apple flowers, suggesting higher floral diversity can increase pollination success and support a greater diversity of bees. In addition, block design orchards appear to limit cross-pollination among apple cultivars, and management actions to decrease the distance among compatible apple cultivars is needed to achieve sufficient pollination. Overall, my results suggest that greater pollination and production of apples in Norway is possible, and management actions should focus on increasing wild bee abundance and diversity, increasing alternate floral resources, and optimising orchard design to facilitate cross-pollination across shorter distances. Such actions have the potential to ensure greater yields of higher quality apples for human consumption and increased economic output for farmers.
Forfattere
Zahra BitarafanSammendrag
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Forfattere
Tatsiana EspevigSammendrag
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Forfattere
Trygve S. AamlidSammendrag
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Sammendrag
Det er ikke registrert sammendrag
Forfattere
Terje Christensen Are Røysamb Ulrike Bayr Dieu Tien Bui Guðrún Helgadóttir Nina Johansen Joern Klein Mieke Cornelia Louwe Randi Mork Kyungbinn Noh Stefanie Reinhardt Trude Eid Robsahm Kristin Helen Roll Øyvind Steifetten Per Strömberg Gry Tengmark Østenstad Veronika ZaikinaSammendrag
Abstract Energy-efficient lighting solutions, while beneficial for reducing energy consumption, also pose challenges in terms of light pollution. Light pollution, defined as excessive or misdirected artificial light, has become a significant environmental issue globally. This perspective paper explores the extent, effects, and knowledge gaps related to light pollution, with a focus on its impact on human health, ecosystems, and energy consumption. This study focuses on Norway, a country that is particularly relevant for studying light pollution due to its far northern location. At high latitudes, the variation in natural light is larger over the year than at lower latitudes. Therefore, a Nordic perspective is valuable to present knowledge about effects of artificial lighting under these conditions. Under the midnight sun, minimal additional outdoor lighting is required, whereas during the winter season, outdoor lighting may be utilised continuously. The paper synthesizes findings from various studies, highlighting the rapid increase in light pollution due to urbanisation, infrastructure development, and the widespread adoption of LED technology. Human health effects include alterations of circadian rhythms, increased risk of accidents, and potential links to serious diseases such as cancer. Ecosystem impacts are profound, affecting a number of species i.e., within insects and bats, and may lead to for instance disturbances in navigation and circadian rhythms, habitat fragmentation, and altered predator–prey dynamics. This article identifies significant knowledge gaps, particularly in the measurement of light pollution, understanding its health effects, and its impact on various species. Recommendations for future research and policy development are provided, emphasising the need for interdisciplinary approaches to mitigate the adverse effects of light pollution and promote sustainable lighting practices.
Forfattere
James O’Malley John A. Finn Carsten S. Malisch Matthias Suter Sebastian T. Meyer Giovanni Peratoner Marie-Noëlle Thivierge Diego Abalos Paul R. Adler T. Martijn Bezemer Alistair D. Black Åshild Ergon Barbara Golińska Guylain Grange Josef Hakl Nyncke J. Hoekstra Olivier Huguenin-Elie Jingying Jing Jacob M. Jungers Julie Lajeunesse Ralf Loges Gaëtan Louarn Andreas Lüscher Thomas Moloney Christopher K. Reynolds Ievina Sturite Ali Sultan Khan Rishabh Vishwakarma Yingjun Zhang Feng Zhu Caroline BrophySammendrag
High-yielding forage grasslands frequently contain low species diversity and receive high inputs of nitrogen fertilizer. To investigate multispecies mixtures as an alternative strategy, the 26-site international LegacyNet experiment systematically varied the diversity of sown grasslands using up to six high-yielding forage species (grasses, legumes, and herbs) managed under moderate nitrogen inputs. Multispecies mixtures outyielded two widely used grassland practices: a grass monoculture with higher nitrogen fertilizer and a two-species grass-legume community. High yields in multispecies mixtures were driven by strong positive grass-legume and legume-herb interactions. In warmer sites, the yield advantage of legume-containing multispecies mixtures over grass monocultures with higher nitrogen fertilizer inputs increased. Improved design of grassland mixtures can inform more environmentally sustainable forage production and may enhance adaptation of productive grasslands to a warming climate.
Forfattere
Palingamoorthy Gnanamoorthy Junbin Zhao Yajun Chen Linjie Jiao Boonsiri Sawasdchai Zhang Jing Abhishek Chakraborty Pramit Kumar Deb Burman Sung‐Ching Lee Thomas A. M. Pugh Yiping Zhang Qinghai SongSammendrag
ABSTRACT Increasing drought frequency and intensity affect biophysical functions of natural ecosystems. In tropical semi‐arid savannas, while immediate drought effects are well‐studied, the drought legacy effects on vegetation composition and associated ecosystem functions remain unclear. We used data of vegetation composition, net ecosystem CO 2 exchange, surface albedo and evapotranspiration (ET) in 2017–2022 from a savanna ecosystem, Southwest China, to investigate the legacy effect of an extreme drought event that occurred in 2019. Vegetation declined continuously for 3 post‐drought years. While tree numbers declined by 12%, shrub numbers dropped by 50% compared with pre‐drought levels, shifting vegetation dominance toward trees. This structural change caused sustained reductions in albedo and ET, which remained below pre‐drought levels, despite gross primary production recovering in the years immediately post‐drought. Vegetation shifts disproportionately impact ecosystem functions, with energy and water fluxes exhibiting greater vulnerability and potentially enhancing regional warming as droughts increase in Asian savannas.