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Publikasjoner

NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.

2023

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NIBIO, NORSUS og Norwaste har vært involvert i et forskningsprosjekt finansiert av Handelens Miljøfond, som har tatt for seg bionedbrytbar plast og innsamlingsløsninger for matavfall i Norge. Forskerne fant at bionedbrytbar plast i svært liten grad brytes ned i biogassprosessen. Prosjektet pågikk fra juni 2022, sluttrapporten ble levert i august i år. NIBIO valgte de to mest brukte bionedbrytbare plastposene i Norge, og kjørte laboratorieforsøk der man så på nedbrytningen av disse under anaerob utråtning (biogassprosessen). Det ble først gjort forbehandling med termisk hydrolyse, og siden forsøk under såkalt termofile og mesofile forhold, altså med varmebehandling. – Vi hadde en ganske lang oppholdstid på 22 dager. Det store spørsmålet var om disse posene brytes ned under slike forhold. Det korte svaret er at det skjer i svært liten grad, sier NIBIO-forsker Claire Coutris til Biogassbransjen.no. Posene merket «hjemmekomposterbare» tapte maksimalt 33 prosent av opprinnelig vekt under termofile forhold, 55 grader. De som var markert «komposterbare i industriell kompostering» hadde et vekttap på 14-21 prosent. – Posene er nedbrytbare, men ikke under anaerob utråtning, sier Coutris. – Ved kompostering ved cirka 60 grader skal de bli borte i løpet av 6 måneder. Komposteringsprosesser foregår over mye lenger tid enn prosesser i biogassanlegg. Det var 4 prosent plast i matavfallet, som tilsvarer det man finner i faktisk produksjon, forteller Coutris. – Sannsynligvis vil det være behov for etterbehandling av biorest selv når matavfallet samles inn i bionedbrytbare poser. – Men vil det være noe problem å kjøre bioresten på jordet med bionedbrytbar plast, hvis den uansett brytes ned på sikt? – Disse posene er nedbrytbare under spesifikke forhold. Industriell kompost holder minst 60 grader i minst 4 uker. Jord holder sjelden mer enn 20 grader, og vi kan dermed ikke forvente at plasten brytes ned fort nok til at den ikke vil akkumuleres i jord. Coutris ser for seg videre forsøk hvor man kan bruke plastbitene fra forsøker i landbruksjord for å se hvor raskt de brytes ned under slike forhold.

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Seed is a critically important basic input of agriculture, because sowing healthy seeds is essential to food production. Using high quality seed enables less use of synthetic pesticides in the field. Seedborne pathogens can reduce yield quantity and quality of the crops produced. Seed treatments protect plant seedlings from pathogen attacks at emergence and at the early growth stages, contributing to healthy crop plants and good yield. However, there is increased concern about the application of synthetic pesticides to seeds, while alternatives are becoming increasingly addressed in seedborne pathogen research. A series of strategies based on synthetic fungicides, natural compounds, biocontrol agents (BCAs), and physical means has been developed to reduce seed contamination by pathogens. The volume of research on seed treatment has increased considerably in the past decade, along with the search for green technologies to control seedborne diseases. This review focuses on recent research results dealing with protocols that are effective in the management of seedborne pathogens. Moreover, the review illustrated an innovative system for routine seed health testing and need-based cereal seed treatment implemented in Norway.

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BACKGROUND Integrated pest management (IPM) has a long history in fruit production and has become even more important with the implementation of the EU directive 2009/128/EC making IPM mandatory. In this study, we surveyed 30 apple orchards in Norway for 3 years (2016–2018) monitoring pest- and beneficial arthropods as well as evaluating fruit damage. We obtained growers’ diaries of pest management and used these data to study positive and negative correlations of pesticides with the different arthropod groups and damage due to pests. RESULTS IPM level had no significant effects on damage of harvested apples by arthropod pests. Furthermore, damage by arthropods was mainly caused by lepidopteran larvae, tortricids being especially important. The number of insecticide applications varied between 0 and 3 per year (mean 0.8), while acaricide applications varied between 0 and 1 per year (mean 0.06). Applications were often based on forecasts of important pest species such as the apple fruit moth (Argyresthia conjugella). Narrow-spectrum insecticides were commonly used against aphids and lepidopteran larvae, although broad-spectrum neonicotinoid (thiacloprid) insecticides were also applied. Anthocorid bugs and phytoseiid mites were the most abundant natural enemies in the studied orchards. However, we found large differences in abundance of various “beneficials” (e.g., lacewings, anthocorids, parasitic wasps) between eastern and western Norway. A low level of IPM negatively affected the abundance of spiders. CONCLUSION Lepidoptera was found to be the most important pest group in apple orchards. Insecticide use was overall low, but number of spray applications and use of broad-spectrum insecticides varied between growers and regions. IPM level did not predict the level of fruit damage by insects nor the abundance of important pests or most beneficial groups in an apple orchard. © 2023 The Authors. Pest Management Science published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry.

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In the anaerobic digestion (AD) process, the effects of humic acid (HA) derived from different feedstocks on AD are influenced by the variations in their structural composition and oxygen-containing functional groups. Thus, clarifying the structural differences of HA obtained from different feedstocks is crucial for understanding their impact on AD. In this study, the structure of five humic acids (HAs) derived from liquid digestate, food waste, silage corn straw, lignite and commercial HA, and their effects on AD were investigated. The study found that HA from food waste had more carboxyl groups, while straw-derived HA had more phenolic hydroxyl groups. Both types of HA had higher aromaticity and humification degree and showed significant inhibition effect on AD. HA from food waste had an average methanogenic inhibition rate of 43.5 % with 1 g/L HA added. In addition, commercial HA and HA derived from lignite had similar functional group types and aromaticity, with an average methanogenic inhibition rate of about 20 %. The study revealed that HAs with more carboxyl groups exhibited greater effectiveness in inhibiting AD, thereby confirming the influence of HA structures derived from different feedstocks on AD. In conclusion, this study provides valuable insights into the mechanism of HA effect on AD and offers guidance for future research focused on enhancing AD efficiency.

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Potato Cyst Nematodes (PCN) (Globodera rostochiensis and G. pallida Woll.) are quarantine pests of potato (Solanum tuberosum L.) worldwide capable of causing significant yield loss and difficult to manage with conventional methods. The study explored the diversity of antagonistic fungi associated with PCN obtained from soil samples collected in Nyandarua and Nakuru Counties in Kenya and their effect on PCN egg viability and hatching was also evaluated. Twelve fungal isolates from five genera were isolated and characterized using morphological and molecular techniques. The twelve isolates were Trichoderma asperellum (4), T. hamatum, T. breve, T. atrobruneum, Amanita basiorubra, Setophoma terrestris (2), Penicillium chrysogenum and Clonostachys rosea. The most abundant isolate was Trichoderma spp. with 58 % occurrence. The effect of seven of the isolates on PCN eggs showed that T. breve and P. chrysogenum reduced egg viability by 41 % and 34 %, respectively while T. asperellum and T. breve reduced their hatching by 50 % on average. Trichoderma atrobrunneum, T. hamatum, and A. basiorubra also reduced the PCN egg viability by 27 % on average. These fungal isolates could provide a potential tool for PCN management in potato production systems for improved yields. However, further studies are warranted to validate these findings under greenhouse and field conditions. A more comprehensive bioprospecting survey for PCN associated antagonistic fungi needs to be extended to other potato growing regions to explore further cyst pathogens.

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Determining the drivers of non-native plant invasions is critical for managing native ecosystems and limiting the spread of invasive species1,2. Tree invasions in particular have been relatively overlooked, even though they have the potential to transform ecosystems and economies3,4. Here, leveraging global tree databases5,6,7, we explore how the phylogenetic and functional diversity of native tree communities, human pressure and the environment influence the establishment of non-native tree species and the subsequent invasion severity. We find that anthropogenic factors are key to predicting whether a location is invaded, but that invasion severity is underpinned by native diversity, with higher diversity predicting lower invasion severity. Temperature and precipitation emerge as strong predictors of invasion strategy, with non-native species invading successfully when they are similar to the native community in cold or dry extremes. Yet, despite the influence of these ecological forces in determining invasion strategy, we find evidence that these patterns can be obscured by human activity, with lower ecological signal in areas with higher proximity to shipping ports. Our global perspective of non-native tree invasion highlights that human drivers influence non-native tree presence, and that native phylogenetic and functional diversity have a critical role in the establishment and spread of subsequent invasions.

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Powdery mildew, caused by the ascomycete Podosphaera aphanis, is an important disease of strawberry. A slightly modified version of a method using steam thermotherapy to rid diseases and pests from strawberry transplants was tested against strawberry powdery mildew. Experiments took place in Norway and Florida, with potted strawberry plants heavily infected with the fungus. Aerated steam treatments of the plants were carried out as follows: a pre-treatment with steaming at 37 °C for 1 h was followed by 1 h at ambient temperature before plants were exposed to steaming at 40, 42, or 44 °C for 2 or 4 h in Norway and 44 °C for 4 h in Florida. Following steaming, plants from the different treatments and the untreated control were kept apart and protected from outside contamination of powdery mildew by growing them in closed containers with over-pressure. On steamed plants, hyphae of P. aphanis were dead and without any new spore formation after treatments, independent of temperature or exposure time; however, up to 99% of the area infected with powdery mildew prior to treatments contained actively sporulating lesions on non-steamed plants. None of the new leaves formed after steaming had powdery mildew, whereas more than half of the new leaves on non-treated plants were infected by P. aphanis. This investigation clearly indicates that steam thermotherapy can eradicate powdery mildew from strawberry transplants, and this can be achieved at lower temperatures and exposure times than previously reported for other pathogens.