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Publikasjoner

NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.

2022

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Sammendrag

Dette er en rapport som beskriver det norske jordkartleggingsprogrammet. Kjennskap til det norske programmet og de erfaringer som er gjort for bruk av WRB (2014) vil sannsynligvis være nyttig for det latviske arbeidet i prosjektet “E2SOILAGRI”. Arbeidet er definert som underaktivitet 4.1.1 i Terms of Reference for NIBIOs rolle i prosjektet. Summary This is a report which describes the Norwegian Soil Information System. Knowledge on the use and adjustments of the WRB (2014) in Norway, and the experiences which have been encountered, is considered useful for the Latvian work in the project “E2SOILAGRI”. This task is defined as sub-activity 4.1.1 in the Terms of Reference for the NIBIO assignment.

Sammendrag

Harvest weed seed control takes advantage of seed retention at maturity by collecting weed seeds as they pass through the harvester. We assessed the seed production and shedding pattern of common weed species in two wheat and two oat fields in Denmark. The aim was to evaluate the possibility of harvesting retained seeds on weeds at crop harvest by a combine harvester based on estimation of weeds seed retention. Before flowering, ten plants of each weed species were selected and surrounded by a seed trap comprising of a porous net. When the plants started shedding seeds, the seeds were collected from the traps and counted weekly until crop harvest. Just before crop harvest, the retained seeds on the plants were counted and the ratio of harvestable seeds and shed seeds during the growing season were determined. The seed production and shedding patterns varied between the species. In oat, Anagallis arvensis L., Capsella bursa-pastoris (L.) Medik., Chenopodium album L., Fallopia convolvulus (L.) Á. Löve, Geranium molle L., Persicaria maculosa Gray, Polygonum aviculare L., Silene noctiflora L., Sinapis arvensis L., Sonchus arvensis L., Spergula arvensis L., Stellaria media (L.) Vill.,Veronica persica Poir., and Viola arvensis Murray retained on average 61, 52, 67, 44, 58, 32, 59, 95, 67, 23, 45, 56, 51, and 33%, respectively, of their produced seeds at crop harvest. In wheat, Alopecurus myosuroides Huds. and Apera spica-venti (L.) P. Beauv. retained on average 34 and 33%, respectively, of their seeds at harvest. Silene noctiflora was classified as a good target for harvest weed seed control; A. myosuroides, A. spica-venti, C. bursa-pastoris, C. album, F. convolvulus, G. molle, P.maculosa, Sinapis arvensis, Sonchus arvensis, Spergula arvensis and V. arvensis were classified as intermediate targets; and A. arvensis, P. aviculare, S. media and V. persica were classified as poor targets. The research shows that there is a great potential to reduce the input of weed seeds to the soil seed bank by harvest weed seed control. Keywords: Harvest weed seed control; Soil seed bank ; Weed seed retention

Sammendrag

In this study, we investigated if a steam treatment program used to produce disease-free strawberry transplants has the potential to also eliminate strawberry mite (Phytonemus pallidus) and two-spotted spider mite (Tetranychus urticae). Crowns of strawberry plants collected in a commercial field, containing young, folded leaves with all life stages of P. pallidus, and strawberry leaf discs on water agar with T. urticae with non-diapausing adult females and eggs from a laboratory rearing, were exposed to warm aerated steam in a steam cabinet in a series of four experimental runs over 2 years. The steam treatments constituted of a 1-h pre-treatment with 37 °C steam followed by a 1-h recovery period at 21–25 °C, and then a main steam treatment at 44 °C for either 2, 4 (both P. pallidus and T. urticae) or 6 h (the more heat tolerant T. urticae only). After steaming, the plant material with P. pallidus or T. urticae were incubated at 21–25 °C until survival was assessed after 1–6 days, depending on the mite species and life-stage. Non-steamed plant material with mites was used as controls. The 4-h treatment killed all P. pallidus eggs, larvae and adults, and the 2-h treatment killed all individuals in all three stages except for one egg in one of the runs. There were no or minor effects of the steam treatments on T. urticae adult and egg survival. Based on these results, the tested steam treatments may be used to eliminate the strawberry mite but not the two-spotted spider mite from strawberry planting material.

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Sammendrag

Aquaculture industry is one of the major food-producing sectors in the world that provide nutritional food security for mankind. Fish and crustacean farmers are facing various challenges in treating the rapid spread of infectious diseases in recent times. Numerous strategies, including antibiotics, disinfectants, and other antimicrobial agents, have been applied to protect the cultivable aquatic animals from infectious diseases. These applications lead to the development of antimicrobial resistance, toxicity, and the accumulation of antibiotic residues in cells and organelles of the cultivable edible organisms and the environment. The use of naturally derived compounds, polysaccharides, and functional metabolites has gained immense attention among aquaculturists. Mushrooms and their nutraceutical components have been widely used in various sectors, including food, pharmaceutical, poultry, and aquaculture industries, for their non-toxic and eco-friendly properties. To date, there are several reports available on edible and medicinal mushrooms as a dietary ingredient for fish and decapod crustacean culture. The mushroom products such as mycelia, stalk, dry powder, polysaccharides, and extracts have been utilized in aquaculture as growth promoters and immunostimulants, improving the digestive enzyme activity, antimicrobials, and improving the health status of cultivable aquatic animals. This present review elucidates the effectiveness of mushrooms and mushroom-derived compounds as prebiotics in aquaculture. The challenges and future perspectives of mushroom-derived bioactive molecules have been discussed in this review.

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Sammendrag

Background Since the late 1800s, an unknown number of common pheasants and grey partridges from captive bred stocks have been released in Norwegian nature. The birds are released to be used for training of pointing dogs. The import, keeping and release of gamebirds, as well as the management of release sites, have been largely unregulated. The consequences to biodiversity, animal health and welfare have not been investigated. The Norwegian Environment Agency (NEA) and the Norwegian Food Safety Authority (NFSA) have jointly requested the Norwegian Scientific Committee for Food and Environment (VKM) for a scientific opinion on the release of common pheasants and grey partridges for pointing dog training regarding consequences for biodiversity, animal welfare of the released birds and health of the released birds as well as wild birds to which pathogens may be transmitted. VKM was further asked to suggest risk reducing measures for biodiversity and animal welfare. Methods VKM established a project group with expertise within avian ecology, landscape ecology, population biology, wildlife veterinary medicine and animal welfare. The group conducted systematic literature searches, scrutinized the resulting literature, and supplemented by other relevant articles and reports. In the absence of Norwegian studies, VKM used literature from other countries where common pheasants and grey partridges (and in some cases other gamebirds), are released, as references. The project group applied observation data of common pheasants and grey partridges in Norway for the period 2000-2022, presented by the Norwegian Biodiversity Information Centre (NBIC). In the assessments, VKM assumed that the release of birds will be in the same order of magnitude as in previous years (a few thousand birds annually on a national level). The number of release sites and the density of released birds per site are unknown. Increasing the number and density of birds would also increase the probability of negative effects and the severity of the consequences. VKM assessed the impacts of released common pheasants and grey partridges on competition, predation, hybridization, transmission of disease, herbivory and indirect impacts through interactions with other species (predator abundance and pathogen-mediated competition). VKM also assessed the impact on biodiversity in a 50-year perspective. Furthermore, VKM discusses how the birds’ welfare might be impacted by rearing, transport, release and exposure to pointing dogs. Finally, VKM provides a list of relevant diseases and assessed their potential impact on animal health during transport, rearing and release. Results and conclusions VKMs assessment show that there are several risks to biodiversity, animal health, and animal welfare from the release of captive bred common pheasants and grey partridges in Norway. The risk of increased competition for food, particularly in winter, with birds with similar niches as common pheasants and grey partridges, is low on a national scale and moderat on a local scale. This is particularly so for yellowhammer, Emberiza citronella, a species categorized as vulnerable on the national red list due to its progressive population decline caused by reduced availability of food during winter. There is a moderate risk for predation on invertebrates and negative impacts on flora. Indirectly, activities connected to the release of birds may lead to moderate risks of altered predator abundance and disease-mediated competition. VKM concludes that the ecological impacts will be more severe for redlisted species present within the release areas for common pheasants and grey partridges. Repeated release of common pheasants and grey partridges can lead to high risk of disease transmission to wild birds. .............

Sammendrag

The worldwide decline in bees and other pollinating insects is a threat to biodiversity and food security, and urgent action must be taken to stop and then reverse this decline. An established cause of the insect decline is the use of harmful pesticides in agriculture. This case study focuses on the use of pesticides in Norwegian apple production and considers who among farmers, consumers and public authorities is most responsible for protecting bees against harmful pesticides. The extent to which these three different groups consider themselves responsible and the degree to which they are trusted by each of the other groups are also studied. This empirical study involves both qualitative interviews with Norwegian apple farmers, consumers and public authorities and survey data from consumers and farmers. The results show that consumers consider public authorities and farmers equally responsible for protecting bees, while farmers are inclined to consider themselves more responsible. Farmers, consumers and public authorities do not consider consumers significantly responsible for protecting bees, and consumers have a high level of trust in both farmers and public authorities regarding this matter. This study also finds that a low level of consumer trust in farmers or public authorities increases consumers’ propensity to purchase organic food, suggesting that those who do not trust that enough action is adopted to protect the environment take on more individual responsibility. This paper adds to the existing literature concerning the allocation of responsibility for environmental outcomes, with empirical evidence focusing specifically on pesticides and bees.

Sammendrag

The objective of this report is to investigate the role of animal breeding in the partner European countries — in terms of (1) increase of the competitiveness of breeders’ association and (2) conservation of animal genetic resources including breeding programmes — to generate relevant lessons for African partner countries in addressing livestock and poultry productivity and quality challenges in Africa.