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NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.

2016

Sammendrag

Aphids in cereals are an important problem in Europe. Entomopathogenic fungi in the Phylum Entomophthoromycota are among their natural enemies. Under certain conditions, they can cause epizootic events and control pest aphid populations. This epizootic development is affected by many abiotic and biotic factors such as aphid species and their host plant (including weeds within the crop), fungal species and isolates, and temperature. Studies from Denmark, UK, Slovakia and suggest that the genus Pandora is the most prevalent fungal pathogen of the English grain aphid (Sitobion avenae). Which fungal species that is the most prevalent in populations of the other important aphid species in cereals in Europe, the Bird cherry-oat aphid (Rhopalosiphum padi), is less clear. We chose, however, to use Pandora to assess the biological control potential of Entomophthoromycota against aphids in cereals and to produce data that might be used in a pest-warning model incorporating the effect of this natural enemy. This was done by conducting laboratory studies on the virulence of two Pandora isolates (collected in the same field) on R. padi and Myzus persicae at three temperatures (12, 15 and 18◦C). M. persicae is a polyphagous aphid that may be present on weeds. It can be an alternative host for Pandora and hence might also affect the epidemic development of Pandora in aphids that are cereal pests. Our preliminary results show that R. padi is more resistant to the tested Pandora isolates than M. persicae. The two Pandora isolates had different virulence in the two aphid species tested. The temperature did not influence the virulence.

Sammendrag

Bakterien Xanthomonas fragariae kan gjøre stor skade på jordbærplanter. Den ødelegger bladene, og kan i tillegg gi stygge, skjemmende flekker på begerbladene slik at kvaliteten på bærene blir dårlig. Sjukdommen har hittil ikke blitt påvist i Norge. I mange land med stor jordbærproduksjon har sjukdommen mange ganger ført til store tap. For å dokumentere status for Xanthomonas fragariae i Norge ble det på oppdrag av Mattilsynet gjennomført en landsomfattende kartleggingsundersøkelse i 2013 og 2014. Oppfølging av OK programmet i 2015 la først og fremst vekt på grundig testing innen planteproduksjon av jordbær. I tillegg ble det tatt prøver fra virksomheter som driver forskning og foredling innen jordbær. Det ble sendt inn og analysert totalt 92 prøver fra Mattilsynets kontorer for Region Stor-Oslo, Region Øst, Region Midt og Region Sør-Vest. Alle prøver ble undersøkt med de internasjonalt anbefalte og anerkjente analysemetodene immunofluorescens og real-time PCR.Xanthomonas fragariae ble ikke påvist i noen av prøvene. Det er derfor grunn til å anta at denne skadegjøreren ikke finnes i Norge.

Sammendrag

Bakterien Xanthomonas arboricola pv. pruni kan gi stor skade i planter av Prunus slekten, især plomme. Bakterien har ikke vært påvist i Norge før denne kartleggingen ble gjennomført. Målsettingen var å dokumentere status for denne skadegjøreren i plantemateriale av plomme, både i import og i norsk produksjon. Mattilsynet har organisert prøveuttaket. Det ble fra og med desember 2014 og ut 2015 totalt sendt inn 799 prøver for analyse, 49 av dem viste seg å inneholde smitte av bakterien Xanthomonas arboricola pv. pruni. Bakterien ble påvist i 38 importprøver av plomme (grunnstammer fra Nederland) og 11 prøver fra norske planteprodusenter (nasjonal kartlegging). Dette tilsvarer en infeksjonsgrad av 15% i importprøvene og av 2% i prøver fra nasjonal kartlegging. Kun ett funn ble gjort i Prunus lauroceracus, 48 derimot i Prunus domestica.

Sammendrag

Researchers in plant pathology and entomology often study the interaction between a host plant and its pathogen or an insect pest separately. Although studying single pathogen or insect interactions with a host plant is critical to understand the basic infection processes and to model each disease or pest attack separately, this is an extreme simplification of nature’s complexity, where multiple pests and pathogens often appear in parallel and interact with each other and their host plant. Effective management of pests and diseases require understanding of the complex interaction beteween diseases and pests on the host. Under natural conditions, wheat plants are subjected to attack by several insects and pathogens simultaneously or sequentially. The Bird cherry-oat aphid (Rhopalosiphum padi) and the necrotrophic pathogen Parastagonospora nodorum (syn. Stagonospora nodorum) the causal agent of Stagonospora nodorum blotch (SNB) are economically important pests of wheat in Norway. Since they colonize a common host, they may interact directly through competition for resources or indirectly by affecting the host response either positively (induced resistance) or negatively (induced susceptibility or biopredisposition). The effect of aphid infestation on P. nodorum infection and development of the disease could be an important factor in predicting SNB epidemics. However, studies on this multitrophic interactions are scarce. We conducted controlled greenhouse experiments to study the effect of aphid infestation on subsequent SNB development. The wheat cultivar ‘Bjarne’ was treated as follows:1) Aphid infested + insecticide sprayed + P. nodorum inoculated; 2) Insecticide sprayed + P. nodorum inoculated; 3) Water sprayed + P. nodorum inoculated; 4) Control plants (without aphid, insecticide or P. nodorum). When plants were at ca. BBCH 37, 18 adult female aphids (R. padi) were released per pot (treatment 1). Aphid inoculated plants were kept in an insect proof cage in a greenhouse compartment at 20°C, 70% RH, and 16 h photoperiod. Plants for the other treatments were kept in separate insect proof cages in the same greenhouse. Ten days after aphid release, plants infested with aphids (treatment 1) were sprayed with the insecticide BISCAYA (a.i. thiacloprid) at recommended concentration to remove aphids. Plants in treatment 2 and 3 were sprayed with the insecticide and water, respectively. Twenty-four hours after application of the insecticide or water, plants in treatment 1, 2, and 3 were inoculated with P. nodorum spore suspension (106 spores ml-1). The experiment included three replicates and was repeated two times. SNB incidence and severity were recorded. SNB incidence and severity were significantly higher on aphid infested plants than on non-infested plants (P < 0.05). Ten days after P. nodorum inoculation, disease severity were about 3-fold higher on aphid infested plants (treatment 1) than on non-infested plants (treatment 2 and 3). Plants in the blank control (treatment 4) were free of aphids and showed no symptoms of SNB . Infestation of wheat plants by the bird cherry-oat aphid prior to fungal inoculation enhanced the severity of SNB. P. nodorum is a necrotrophic pathogen that lives on nutrients from disintegrated plant cells. The increase in severity of SNB on aphid infested plants could be due to the increased number of dead or dying cells around the aphids feeding sites. However, whether aphids activity induced local or systemic susceptbility to plants is not yet known and needs to be studied further.

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Sammendrag

During the last ten years, Norwegian cereal grain industry has experienced large challenges due to Fusarium spp. and Fusarium mycotoxin contamination of small-grained cereals. To prevent severely contaminated grain lots from entering the grain supply chain, it is important to establish surveys for the most prevalent Fusarium spp. and mycotoxins. The objective of our study was to quantify and calculate the associations between Fusarium spp. and mycotoxins prevalent in oats and spring wheat. In a 6-year period from 2004-2009, 178 grain samples of spring wheat and 289 samples of oats were collected from farmers’ fields in South East Norway. The grains were analysed for 18 different Fusarium-mycotoxins by liquid chromatography – mass spectrometry. Generally, the median mycotoxin levels were higher than reported in Norwegian studies covering previous years. The DNA content of Fusarium graminearum, Fusarium culmorum, Fusarium langsethiae, Fusarium poae and Fusarium avenaceum were determined by quantitative PCR. We identified F. graminearum as the main deoxynivalenol (DON) producer in oats and spring wheat, and F. langsethiae as the main HT-2 and T-2-toxins producer in oats. No association was observed between quantity of F. graminearum DNA and quantity of F. langsethiae DNA nor for their respective mycotoxins, in oats. F. avenaceum was one of the most prevalent Fusarium species in both oats and spring wheat. The following ranking of Fusarium species was made based on the DNA concentrations of the Fusarium spp. analysed in this survey (from high to low): F. graminearum = F. langsethiae = F. avenaceum > F. poae > F. culmorum (oats); F. graminearum = F. avenaceum > F. culmorum > F. poae = F. langsethiae (spring wheat). Our results are in agreement with recently published data indicating a shift in the relative prevalence of Fusarium species towards more F. graminearum versus F. culmorum in Norwegian oats and spring wheat.