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Publikasjoner

NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.

2023

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Sammendrag

Black soldier fly larvae (BSFL) Hermetia illucens is fastest growing and most promising insect species especially recommended to bring high-fat content as 5th generation bioenergy. The fat content can be fully optimized during the life-cycle of the BSFL through various organic dietary supplements and environmental conditions. Enriched fat can be obtained during the larval stages of the BSF. The presence of high saturated and unsaturated fatty acids in their body helps to produce 70 % of extractable oil which can be converted into biodiesel through transesterification. The first-generation biodiesel process mainly depends on catalytic transesterification, however, BSFL had 94 % of biodiesel production through non-catalytic transesterification. This increases the sustainability of producing biodiesel with less energy input in the process line. Other carbon emitting factors involved in the rearing of BSFL are less than the other biodiesel feedstocks including microalgae, cooking oil, and non-edible oil. Therefore, this review is focused on evaluating the optimum dietary source to produce fatty acid rich larvae and larval growth to accumulate C16–18 fatty acids in larger amounts from agro food waste. The process of optimization and biorefining of lipids using novel techniques have been discussed herein. The sustainability impact was evaluated from the cultivation to biodiesel conversion with greenhouse gas emissions scores in the entire life-cycle of process flow. The state-of-the-art in connecting circular bioeconomy loop in the search for bioenergy was meticulously covered.

Sammendrag

Carrot is the main field vegetable in Norway and is stored at 0-1°C for up to 8 months. In long-stored carrots, postharvest diseases are problematic. Better knowledge of the causal agents of postharvest diseases can help producers apply appropriate control measures to reduce carrot loss and waste. The objectives of this study were to determine the extent of the tip rot problem and the prevalence of other storage diseases of carrots in different regions in Norway. The study was conducted from 2019 to 2021 by collecting carrots from 16 commercial cold storages, representing four regions. From each storage, representative carrots were randomly sampled, washed, and sorted into different disease categories and healthy carrots. Representative samples from each category were further analyzed in the NIBIO laboratory to identify the causal agent(s) and confirm the disease. Causal agent(s) were identified by symptom and sign description, microscopy and when necessary, DNA sequencing. One or more pathogens were identified from each symptomatic carrot. The incidence of postharvest diseases significantly varied among regions. Taking all years and regions together, only 42% of the carrots were healthy. In other words, 58% of the carrots were with one or more diseases, representing a waste due to diseases alone. Tip rot alone contributed to about 30% of the postharvest loss. Our results indicate that the burden of postharvest diseases of carrots is increasing. This includes diseases like tip rot disease complex, Cylindrocarpon root rot and cavity spot. The results are useful to direct research investigation of the most problematic diseases. Most of the post-harvest diseases of carrots are the result of latent infections that occur in the field, and stress during handling, storage, and processing operations. Hence, postharvest disease control measures should consider the pre-and postharvest predisposing factors of carrots for storage rot.

2022