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NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.

2022

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Sammendrag

Frequent occurrences of high levels of Fusarium mycotoxins have been recorded in Norwegian oat grain. To elucidate the influence of tillage operations on the development of Fusarium and mycotoxins in oat grain, we conducted tillage trials with continuous oats at two locations in southeast Norway. We have previously presented the content of Fusarium DNA detected in straw residues and air samples from these fields. Grain harvested from ploughed plots had lower levels of Fusarium langsethiae DNA and HT-2 and T-2 toxins (HT2 + T2) compared to grain from harrowed plots. Our results indicate that the risk of F. langsethiae and HT2 + T2 contamination of oats is reduced with increasing tillage intensity. No distinct influence of tillage on the DNA concentration of Fusarium graminearum and Fusarium avenaceum in the harvested grain was observed. In contrast to F. graminearum and F. avenaceum, only limited contents of F. langsethiae DNA were observed in straw residues and air samples. Still, considerable concentrations of F. langsethiae DNA and HT2 + T2 were recorded in oat grain harvested from these fields. We speculate that the life cycle of F. langsethiae differs from those of F. graminearum and F. avenaceum with regard to survival, inoculum production and dispersal.

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In 2017, two multi-location apple rootstock trials were established at 16 sites in 12 European countries. The evaluations are performed by members of the EUFRIN (European Fruit Research Institute Network) Apple & Pear Variety & Rootstock Testing Working Group. Two separate trials were arranged, grouping rootstocks into dwarf and semi-dwarf rootstocks according to the expected vigour; ‘Galaval’ was used as scion cultivar. The trial of dwarf rootstocks includes ‘G.11’ and ‘G.41’ (US), ‘EM_02’, ‘EM_03’, ‘EM_04’, ‘EM_05’ and ‘EM_06’ (UK), ‘62-396-B10®‘ (Russia), ‘P 67’ (Poland), ‘PFR4’ and ‘PFR5’ (New Zealand) and ‘Cepiland-Pajam®2’ as control. The trial of semi-dwarf rootstocks includes ‘G.202’ and ‘G.935’ (US), ‘PFR1’ and ‘PFR3’ (New Zealand), ‘EM_01’ (UK) and ‘G.11’ as a control for both trials. Part of the rootstocks (from dwarf and semi-dwarf rootstock trials) was planted in replanting conditions to test their tolerance to apple replant disease. All test trees came from the same nursery, and a common standardised evaluation protocol was used. Based on preliminary results averaged across sites, dwarf rootstocks can be ranked in terms of vigour in the following order: ‘EM_04’ < ‘EM_03’, ‘EM_05’ < ‘62-396-B10®’, ‘P 67’, ‘EM_02’, ‘G.11’ < ‘G.41’, ‘Cepiland-Pajam®2’ < ‘EM_06’, ‘PFR4’ < ‘PFR5’. On average, semi-dwarf rootstocks can be ranked in terms of vigour in the following order: ‘G11’ < ‘G.935’, ‘G.202’ < ‘PFR3’, ‘EM_01’ < ‘PFR1’. The highest cumulative yield in the young orchard was registered for trees on ‘PFR5’, ‘PFR4’, ‘G.11’, ‘G.41’, ‘Cepiland-Pajam®2’ and ‘EM_02’, while the lowest production was found for trees on ‘EM_04’. In the group of semi-dwarf rootstocks, the highest yield was on ‘PFR3’, ‘G.935’ and ‘PFR1’. Rootstocks also had a significant effect on fruit weight and fruit quality parameters. Results from the young orchards revealed interactions between sites and rootstock, potentially leading to site-specific rootstock choice based on the combination of rootstock, soil conditions and climate.

Sammendrag

Jordbrukets kulturlandskap er i stadig endring, og mellomrommene mellom dyrket areal og andre typer areal er fremhevet som viktige for biomangfold for pollinerende insekter. I Europa er hovedtrenden en intensivering i landbruksdrifta og dermed et press på disse viktige områdene. I Nord-Norge derimot foregår det en ekstensivering av landbruket – driften opphører. Hva kan det ha å si for mellomrommene og leveforholdene for våre pollinerende insekter?