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Publikasjoner

NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.

2016

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Sammendrag

1. Push-pull or stimulo-deterrent cropping systems combine a trap crop or other attractant or arrestant stimulus distant from the crop and a deterrent or repellent near or within the target crop, to divert pests, reducing their populations on the target crop. Although the concept is decades old, there are few successful applications in pest management. 2. In this article, we address this shortcoming by offering a mechanistic conceptual framework of push-pull systems, based on the cues, sensory modalities, pest behaviours and spatial ranges over which they can occur during host selection and that can influence pest distribution. 3. We review published work on push-pull systems in the light of this framework, finding that the literature tends to focus on longer-range stimulo-deterrence strategies rather than the full range of cues involved and modalities that can come into play, with imperfect understanding of cues involved in most systems. 4. The imbalance in research emphasis and incomplete understanding of push-pull mechanisms suggest opportunities to improve and broaden the palette of potential push-pull technologies. 5. The framework also helps clarify other aspects important for achieving success with push-pull methods, including the role of synergy, deployment geometry, intraspecific variability and the wider arthropod community in these systems. 6. Synthesis and applications. A conceptual and mechanistic framework is provided for the development of push-pull or stimulo-deterrent pest management approaches. This framework informs a proposed research agenda for designing push-pull technologies. That agenda involves including all cues and modalities, exploiting synergies, tuning deployment geometry in accordance with these factors. It also considers pest and crop dynamics and the arthropod community of the system. The framework can benefit managers by helping them to consider more fully the behaviour of the target pests when creating crop and non-crop geometries to achieve push-pull benefits. Research-based push-pull systems will be better implemented and modified by producers if they understand how insects respond to sources of push and pull in the system, allowing effective monitoring and fine-tuning to increase effectiveness of this specialized component of integrated pest management.

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Many arable lands have accumulated large reserves of residual phosphorus (P) and a relatively large proportion of soil P is less available for uptake by plants. Root released organic anions are widely documented as a key physiological strategy to enhance P availability, while limited information has been generated on the contribution of rhizosphere organic anions to P utilization by crops grown in agricultural soils that are low in available P and high in extractable Ca, Al, and Fe. We studied the role of rhizosphere organic anions in P uptake from residual P in four common crops Triticum aestivum, Avena sativa, Solanum tuberosum, and Brassica napus in low- and high-P availability agricultural soils from long-term fertilization field trials in a mini-rhizotron experiment with four replications. Malate was generally the dominant organic anion. More rhizosphere citrate was detected in low P soils than in high P soil. B. napus showed 74–103% increase of malate in low P loam, compared with clay loam. A. sativa had the greatest rhizosphere citrate concentration in all soils (5.3–15.2 μmol g−1 root DW). A. sativa also showed the highest level of root colonization by arbuscular mycorrhizal fungi (AMF; 36 and 40%), the greatest root mass ratio (0.51 and 0.66) in the low-P clay loam and loam respectively, and the greatest total P uptake (5.92 mg P/mini-rhizotron) in the low-P loam. B. napus had 15–44% more rhizosphere acid phosphatase (APase) activity, ~0.1–0.4 units lower rhizosphere pH than other species, the greatest increase in rhizosphere water-soluble P in the low-P soils, and the greatest total P uptake in the low-P clay loam. Shoot P content was mainly explained by rhizosphere APase activity, water-soluble P and pH within low P soils across species. Within species, P uptake was mainly linked to rhizosphere water soluble P, APase, and pH in low P soils. The effects of rhizosphere organic anions varied among species and they appeared to play minor roles in improving P availability and uptake.

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Shelf life of plum is limited by several factors, including development of fungal decay. In either one or two seasons, European plum cultivars were exposed to different applications of calcium or fungicide before harvest or left unsprayed. On the experimental trees, the yield was harvested as commercial practice, giving a sample of fruit with a range in maturity acceptable for sale. The yield was divided into two groups, less and more ripened fruit. Fruit samples from each group were stored for 10-14 days at 4°C followed by a simulated shelf life period of 2-3 days at 20°C. Fruit quality was assessed at harvest and after storage. Number of fruit with fungal decay was counted at the end of storage and after simulated shelf life. At harvest, the more ripened fruit had higher weight, soluble solids content, background and cover colour, and lower firmness in most of the experiments. Fruit from trees sprayed six times with calcium had higher weight in first year, but not in second, was less ripen as measured by colour and firmness on some cultivars, but not on others. Time of fungicide application had no effect on fruit quality at harvest. Differences in fruit quality at harvest were most often similar after storage. Fruit grouped as more mature at harvest developed more fungal decay after simulated shelf life than less mature fruit in five of eight experiments. In one out of six experiments calcium applications reduced development of postharvest fungal decay. Fungicide applications had no effect on postharvest fungal decay in either of four experiments. The present results indicate that the ripening degree of plum fruit is more important for development of fungal decay than preharvest applications of calcium or fungicides

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Riverine inputs and direct discharges to Norwegian coastal waters in 2015 have been estimated in accordance with the OSPAR Commission’s principles. Nutrients, metals and organic pollutants have been monitored in rivers; discharges from point sources have been estimated from industry, sewage treatment plants and fish farming; and nutrient inputs from diffuse sources have been modelled. Trends in riverine inputs have been analyzed, and threshold concentration levels investigated.