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Publikasjoner

NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.

2024

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Sammendrag

Dødsårsaker hos lam i en tapsutsatt sauebesetning på Høylandet er kartlagt. Av 170 lam instrumenterte med mortalitetssendere (dødsvarslere), døde 27 lam på beite. Ni av de omkomne lammene ble drept av fredet rovvilt (33,3 %), ni omkom som følge av sjukdom (33,3) og to døde i ulykke (7,4 %). De resterende sju kadavrene var det ikke mulig å dokumentere dødsårsaken på, slik at disse har fått status ukjent tapsårsak (25,9 %). Det er for første gang dokumentert kongeørndrepte lam i denne besetningen. Flere tapsforebyggende tiltak er anbefalt.

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Sammendrag

Grazing by wildlife on agricultural land is widespread across geographical regions, and can cause human–wildlife conflicts due to reduced crop yield when the grazing pressure is high. Growing red deer (Cervus elaphus) populations in Europe call for an increased understanding of their grazing patterns to mitigate damages. We quantified how red deer grazing pressure (grazing presence and grazing level) on agricultural grass meadows (n = 60) in Norway varied across multiple spatial scales. We used a nested, hierarchical study design transcending from a broad scale (meadows across the landscape) to intermediate (between nearby meadows) and local (within-meadow) scales, allowing us to identify at which scale the variation in grazing pressure was strongest. We estimated how grazing was determined by broad-scale factors influencing forage availability and quality through population density, distance to coastline, and differences between the first versus second harvest, by intermediate-scale factors in terms of meadow management causing differences in botanical composition and quality, and by local-scale factors in terms of perceived predation risk and disturbance. At a broad scale, higher population densities were associated with higher grazing pressure, and more grazing occurred before the first compared to the second harvest. Intermediate-scale factors explained the most variation of grazing pressure from red deer, with higher grazing pressure on newly renewed meadows compared to other nearby meadows. On a local scale, more grazing occurred closer to the forest edge, providing cover, and further away from infrastructure, with increased risk and disturbance. Overall, our study highlights how drivers of grazing pressure on agricultural land vary across spatial scales. Population reductions on a broader scale may have some effect in reducing the grazing pressure, but renewed meadows will nevertheless attract red deer, causing higher grazing pressure compared to neighbouring meadows. This insight is crucial for determining effective mitigation strategies facing rising red deer populations across Europe.