Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2023
Forfattere
Mirella Ludwiczewska Paulina Paluchowska Marta Janiszewska Erik Lysøe Simeon Rossmann Sylwester Sobkowiak Zhimin Yin May Bente Brurberg jadwiga SliwkaSammendrag
Det er ikke registrert sammendrag
Forfattere
Paulina Paluchowska Erik Lysøe Simeon Rossmann Marta Janiszewska Krystyna MICHALAK May Bente Brurberg Jadwiga Śliwka Zhimin YinSammendrag
Det er ikke registrert sammendrag
Sammendrag
Det er ikke registrert sammendrag
Forfattere
Arne Verstraeten Nicolas Bruffaerts Fabiana Cristofolini Elena Vanguelova Johan Neirynck Gerrit Genouw Bruno De Vos Peter Waldner Anne Thimonier Anita Nussbaumer Mathias Neumann Sue Benham Pasi Rautio Liisa Ukonmaanaho Päivi Merilä Antti-Jussi Lindroos Annika Saarto Jukka Reiniharju Nicholas Clarke Volkmar Timmermann Manuel Nicolas Maria Schmitt Katrin Meusburger Anna Kowalska Idalia Kasprzyk Katarzyna Kluska Łukasz Grewling Małgorzata Malkiewicz Lars Vesterdal Morten Ingerslev Miklós Manninger Donat Magyar Hugues Titeux Gunilla Pihl Karlsson Regula Gehrig Sandy Adriaenssens Agneta Ekebom Åslög Dahl Marco Ferretti Elena GottardiniSammendrag
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Sammendrag
NIBIO, NORSUS og Norwaste har vært involvert i et forskningsprosjekt finansiert av Handelens Miljøfond, som har tatt for seg bionedbrytbar plast og innsamlingsløsninger for matavfall i Norge. Forskerne fant at bionedbrytbar plast i svært liten grad brytes ned i biogassprosessen. Prosjektet pågikk fra juni 2022, sluttrapporten ble levert i august i år. NIBIO valgte de to mest brukte bionedbrytbare plastposene i Norge, og kjørte laboratorieforsøk der man så på nedbrytningen av disse under anaerob utråtning (biogassprosessen). Det ble først gjort forbehandling med termisk hydrolyse, og siden forsøk under såkalt termofile og mesofile forhold, altså med varmebehandling. – Vi hadde en ganske lang oppholdstid på 22 dager. Det store spørsmålet var om disse posene brytes ned under slike forhold. Det korte svaret er at det skjer i svært liten grad, sier NIBIO-forsker Claire Coutris til Biogassbransjen.no. Posene merket «hjemmekomposterbare» tapte maksimalt 33 prosent av opprinnelig vekt under termofile forhold, 55 grader. De som var markert «komposterbare i industriell kompostering» hadde et vekttap på 14-21 prosent. – Posene er nedbrytbare, men ikke under anaerob utråtning, sier Coutris. – Ved kompostering ved cirka 60 grader skal de bli borte i løpet av 6 måneder. Komposteringsprosesser foregår over mye lenger tid enn prosesser i biogassanlegg. Det var 4 prosent plast i matavfallet, som tilsvarer det man finner i faktisk produksjon, forteller Coutris. – Sannsynligvis vil det være behov for etterbehandling av biorest selv når matavfallet samles inn i bionedbrytbare poser. – Men vil det være noe problem å kjøre bioresten på jordet med bionedbrytbar plast, hvis den uansett brytes ned på sikt? – Disse posene er nedbrytbare under spesifikke forhold. Industriell kompost holder minst 60 grader i minst 4 uker. Jord holder sjelden mer enn 20 grader, og vi kan dermed ikke forvente at plasten brytes ned fort nok til at den ikke vil akkumuleres i jord. Coutris ser for seg videre forsøk hvor man kan bruke plastbitene fra forsøker i landbruksjord for å se hvor raskt de brytes ned under slike forhold.
Forfattere
Claire CoutrisSammendrag
Det er ikke registrert sammendrag
Sammendrag
Seed is a critically important basic input of agriculture, because sowing healthy seeds is essential to food production. Using high quality seed enables less use of synthetic pesticides in the field. Seedborne pathogens can reduce yield quantity and quality of the crops produced. Seed treatments protect plant seedlings from pathogen attacks at emergence and at the early growth stages, contributing to healthy crop plants and good yield. However, there is increased concern about the application of synthetic pesticides to seeds, while alternatives are becoming increasingly addressed in seedborne pathogen research. A series of strategies based on synthetic fungicides, natural compounds, biocontrol agents (BCAs), and physical means has been developed to reduce seed contamination by pathogens. The volume of research on seed treatment has increased considerably in the past decade, along with the search for green technologies to control seedborne diseases. This review focuses on recent research results dealing with protocols that are effective in the management of seedborne pathogens. Moreover, the review illustrated an innovative system for routine seed health testing and need-based cereal seed treatment implemented in Norway.
Forfattere
Richard V. Espley Laura JaakolaSammendrag
Det er ikke registrert sammendrag
Forfattere
Fatemeh Noroozi Morteza Daneshmand Paolo FioriniSammendrag
Motion planning algorithms have seen considerable progress and expansion across various domains of science and technology during the last few decades, where rapid advancements in path planning and trajectory optimization approaches have been made possible by the conspicuous enhancements brought, among others, by sampling-based methods and convex optimization strategies. Although they have been investigated from various perspectives in the existing literature, recent developments aimed at integrating robots into social, healthcare, industrial, and educational contexts have attributed greater importance to additional concepts that would allow them to communicate, cooperate, and collaborate with each other, as well as with human beings, in a meaningful and efficient manner. Therefore, in this survey, in addition to a brief overview of some of the essential aspects of motion planning algorithms, a few vital considerations required for assimilating robots into real-world applications, including certain instances of social, urban, and industrial environments, are introduced, followed by a critical discussion of a set of outstanding issues worthy of further investigation and development in future scientific studies.
Forfattere
Bjørn Arild Hatteland Rafael De Andrade Moral Gunnhild Jaastad Gaute Myren Endre Bjotveit Irén Lunde Sekse Karin Westrum Nina TrandemSammendrag
BACKGROUND Integrated pest management (IPM) has a long history in fruit production and has become even more important with the implementation of the EU directive 2009/128/EC making IPM mandatory. In this study, we surveyed 30 apple orchards in Norway for 3 years (2016–2018) monitoring pest- and beneficial arthropods as well as evaluating fruit damage. We obtained growers’ diaries of pest management and used these data to study positive and negative correlations of pesticides with the different arthropod groups and damage due to pests. RESULTS IPM level had no significant effects on damage of harvested apples by arthropod pests. Furthermore, damage by arthropods was mainly caused by lepidopteran larvae, tortricids being especially important. The number of insecticide applications varied between 0 and 3 per year (mean 0.8), while acaricide applications varied between 0 and 1 per year (mean 0.06). Applications were often based on forecasts of important pest species such as the apple fruit moth (Argyresthia conjugella). Narrow-spectrum insecticides were commonly used against aphids and lepidopteran larvae, although broad-spectrum neonicotinoid (thiacloprid) insecticides were also applied. Anthocorid bugs and phytoseiid mites were the most abundant natural enemies in the studied orchards. However, we found large differences in abundance of various “beneficials” (e.g., lacewings, anthocorids, parasitic wasps) between eastern and western Norway. A low level of IPM negatively affected the abundance of spiders. CONCLUSION Lepidoptera was found to be the most important pest group in apple orchards. Insecticide use was overall low, but number of spray applications and use of broad-spectrum insecticides varied between growers and regions. IPM level did not predict the level of fruit damage by insects nor the abundance of important pests or most beneficial groups in an apple orchard. © 2023 The Authors. Pest Management Science published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry.