Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2024
Forfattere
Mohammad Tirgariseraji A. Pouyan Nejadhashemi Yaghoob Jafari Tomas Persson Mahmood Sabouhi Sabouni Alisher Mirzabaev Alireza Nikouei Naser Shahnoushi FroshaniSammendrag
The nitrogen regulatory policy (NRP) solution is introduced as a mitigation measure against environmental nitrogen losses and keeps food production in the Safe Operating Space of the Nitrogen Planetary Boundary. Meanwhile, scientific research shows that steps taken to reduce environmental harm can increase the unpredictability of calorie production from crops. This study sought to investigate the impact of NRP solutions on the level of risk of accessibility to calorie sources from domestic production, the variations in calorie sources by livestock and non-livestock diet components, and the responses of different dietary preferences, namely, poor, medium, and rich livestock protein diets, against NRP solutions in the Zayandeh-Rud River basin, Iran. We developed the aggregate household food security index (AHFSI) and combined it with outputs of crop simulation model to examine how changes in dietary energy supplies under three NRP scenarios—low, moderate, and high nitrogen fertilizer application—affect the stability of three regional dietary preferences. The comparison of NRP scenarios movements realized that increases (or decreases) in nitrogen fertilizer rates contradicted the stability in AHFSI. Additionally, a one-unit change in the average calories from non-livestock sources, such as wheat and potatoes, results in greater fluctuations in the standard deviations of produced calories compared to changes in meat and dairy production. We proposed that in order to prevent adverse effects of NRP solutions on food security, mitigation strategies addressing the NRP solution should be structured based on (i) regional heterogeneities, (ii) type of crops, that is, food and feed crops, (iii) the range of nitrogen rates movement; (iv) and the socioeconomic background related to dietary preferences or economic deciles of food expenditure.
Sammendrag
Det er ikke registrert sammendrag
Sammendrag
Det er ikke registrert sammendrag
Sammendrag
Successful introduction of the new cultivars requires proper pomological, phenological and as well as technological evaluation. It is particularly important at the harsh Norwegian climate conditions. Investigations were conducted with apple cultivar ‘Eden‘ / ‘Wursixo‘ (WUR 6), with the aim to establish an optimal balance between yield, fruit quality and bearing regularity. Four different crop load levels were tested in 3 consecutive years in the orchard planted 3.5 x 1 m and trained as slender spindle. Lower crop load levels guaranteed good return bloom, a very high share of fruits harvested during the first picking, and larger fruits. Increasing crop load led to less intensive return bloom, smaller fruit sizes and higher share of fruits harvested during the second picking. It was found that ‘Eden‘ is strictly alternating cultivar and precise crop load levels according to the tree age and tree vigour were defined. In order to keep ‘Eden‘ trees in regular bearing mode crop load levels should be maintained at 4.5-5 fruits cm-2 of trunk cross-sectional area (TCSA) in the 3rd and 6-7 fruits in the 4th growing season
Forfattere
Darius KviklysSammendrag
In the frame of EUFRIN apple rootstock trials, seven apple rootstocks are being tested for their resistance to ARD (apple replant disease) in several European countries. Current paper focus on the rootstock and soil type (ARD vs. fresh soil) effect on the accumulation of phenolic compounds in apple fruit. This research was performed at the Lithuanian trial site. Accumulation of phenolics compounds in fruit tissues was enhanced at replant soil. On the average of all rootstocks, total phenol content in fruit flesh increased by 25%, and in fruit peel by 31%. Hyperoside and rutin in fruit flesh and hyperoside, reynoutrin, phloridzin and procyanidin C1 were the most variable among detected phenolic compounds and their content in fruits from ARD soil was by 50 – 77 % higher than in fruits from the fresh soil. Content of (-) epicatechin in fruit flesh and (+) catechin and procyanidin B1 in fruit peel was similar in both ARD and fresh soil. Rootstock had a significant effect on the accumulation of phenolic compounds, but this effect was modified by soil conditions. Soil type had no effect on total phenol accumulation in fruits (flesh and peel) grown on Pajam 2 rootstock. Also, a stable phenol content in fruit flesh was on G.11 and M200 rootstocks, and in fruit peel on G.41. The highest increase of total phenol content at replant conditions was recorded on B.10 (by 66% in flesh and 60% in peel) and on G.935 (by 68% in flesh and 47% in peel) rootstocks.
Forfattere
Alice Budai Daniel Rasse Thomas Cottis Erik J. Joner Vegard Martinsen Adam O'Toole Hugh Riley Synnøve Rivedal Ievina Sturite Gunnhild Søgaard Simon Weldon Samson ØpstadSammendrag
Det er ikke registrert sammendrag
Forfattere
Ingunn Øvsthus M. Martelanc T. Radovanović Vukajlović M. Lesica L. Butinar B. Mozetič Vodopivec G. AntalickSammendrag
Det er ikke registrert sammendrag
Sammendrag
Det er ikke registrert sammendrag
Forfattere
Pia Heltoft ThomsenSammendrag
Det er ikke registrert sammendrag
Forfattere
Pia Heltoft ThomsenSammendrag
Det er ikke registrert sammendrag