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2012

Sammendrag

Sydowia polyspora is a pathogenic, seed borne fungus on conifers [1]. It is especially troublesome in the Christmas tree industry, where it causes current season needle necrosis (CSNN) on fir (Abies spp.). Needles get chlorotic spots or bands and in severe cases the entire needles turn necrotic and shed. The fungus also commonly kills current year shoots (Sclerophoma shoot dieback) on both fir and spruce (Picea spp.). The latter we proved on subalpine fir (A. lasiocarpa) inoculated by S. polyspora from noble fir (Abies procera) seeds. Two conifer seed lots known from previous tests to contain a high percentage of S. polyspora were selected for a treatment experiment; alpine pine (Pinus mugo var. rotundata) and Noble fir. Both seed lots received the following five treatments; surface sterilized (10 sec. in 70 % ethanol plus 90 sec. in 0,5 % NaOCl), dipped in 15 % acidic acid, mixed with 0,36 gram Signum (boskalid and pyraklostrobin) per 100 gram seeds, mixed with 0,8 gram Mycostop (Streptomyces griseovirides) per 100 gram seeds, dipped in different concentrations of thyme oil (extracted from Thymus vulgaris), and control (no treatment). Based on the results we recommend Signum for conifer seed treatment. This fungicide controlled S. polyspora well and did not influence on the germination ability. Agricultural

Sammendrag

Bilberry (Vaccinium myrtillus L.), also called European blueberry, is native to Norway and strongly preferred by the Norwegian food industry due to its genuine flavour and high content of phytochemicals. However, Norwegian natural resources are underexploited, and only few investigation have focused on quality aspects of bilberries from wild populations with regard to potential cultivation and industrial utilization. Important goals of the 4-years study were to investigate (a) Berry quality parameters, (b) Fertilization effects, and (c) Geographic and seasonal variation in trial locations at regions in Southern, Mid and Northern Norway. Berry quality assessment included parameters such as total anthocyanins (ACY) and phenols (TPH), antioxidant capacity (AOX), pH, titratable acidity (TAC) and soluble solids (SS). Based on multivariate statistics (PCA), regional segregation patterns could be observed which were strongly overlapped by year-to-year variation. Within-seasonal variation of parameters were recorded for berries harvested at different time points throughout the season (Southern location/ Hedmark), but between-seasonal effects were generally stronger. Similar year-to-year effects were also found in bilberries from Northern Norway (Bardu), but not in berries harvested from the field in Mid Norway/Langvatnet. The field in Northern Norway was treated with organic fertilizer (compost and wood chippings), while the field in Mid Norway was fertilized with mineral fertilizer combinations (N+P). Application of organic fertilizer did not have any clear effect on berry quality, while mineral fertilizer resulted in clear segregation patterns of berry samples after three years of treatment, thus minimizing year-to year variation. Mean values of quality parameters ACY, TPH and AOX, measured at the different locations (all years and treatments) varied between 330-427 mg/100 g f.w., 531-640 mg/100 g f.w., and 5-8 mmol/100 g f.w., respectively, thus underscoring the phytochemical value of bilberries from Norwegian populations.