Hopp til hovedinnholdet

Publikasjoner

NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.

2024

Sammendrag

https://ehc.usamv.ro/wp-content/uploads/2024/05/S10-Book-of-Abstracts.pdf The mid-early ripening cultivar, 'Summerred‘, is popular among consumers and widely grown in Norway. However, 'Summerred‘ fruit is prone to rapid softening and development of senescence-related disorders, especially senescent breakdown. Calcium can have a significant role in maintaining firmness and delaying senescence of fruits. In a two-year study, foliar application of calcium chloride (CaCl2) was conducted six times, with varying weather conditions between the growing seasons. Fruit was harvested at optimal commercial maturity and stored at 4 °C for either six or nine weeks, followed by simulated shelf-life conditions at 20 °C. Ethylene levels were monitored during storage to detect ripening discrepancies. At harvest, CaCl2-treated fruit exhibited significantly lower ethylene production compared to untreated fruit, although no differences were observed during the end of the storage period. Senescent breakdown showed significant variability between the two seasons, with an incidence of up to 15 % in the first season and nearly no incidence in the second season. Senescent breakdown increased with storage length but was not affected by foliar CaCl2 application. Real-time PCR analysis of fruit flesh samples revealed increased expression of polygalacturonase and β-galactosidases genes after storage, indicating their involvement in apple softening. Notably, there were no differences in gene expression between CaCl2-treated and untreated fruit after storage. Expression patterns of genes involved in ethylene biosynthesis at harvest were different between the two seasons. Higher expression was observed in the year when more disorder development occurred, indicating advanced maturity at harvest. There were no significant differences in Streif index between the two years.

Til dokument

Sammendrag

The effectiveness of mechanical subsoiling for alleviating subsoil compaction is controversially discussed, particularly due to the sensitivity of mechanically loosened soils towards re-compaction. In order to improve the alleviation potential by subsoiling it was hypothesized that the loss of soil stability by mechanical subsoiling of compacted soils can be reduced by top and subsoil liming. The primary objective was to evaluate whether (a) mechanical subsoiling (to a depth of 35 cm with a subsoiler or a plough with a pan-breaker) could alleviate compaction in a clayey Stagnosol and (b) whether liming could stabilize soil structure to minimize re-compaction. Undisturbed soil samples were collected to assess physical properties in both "compacted", "subsoiled", and "limed", as well as in untreated plots. The Compaction Verification Tool (CVT) identified potentially harmful soil compaction in the subsoil. The results showed that wheeling increased the extent of harmful subsoil compaction (from 8% to 33%) in the first year, which was accompanied with a reduction in crop yields. Subsoiling with a pan-breaker combined with high liming intensity improved soil physical properties and yields and may have mitigated re-compaction in the loosened subsoil. Nevertheless, it is expected to be not economically viable on the studied clay soil.

Til dokument

Sammendrag

Within the EU Horizon project OPTAIN (OPtimal strategies to reTAIN and re-use water and nutrients in small agricultural catchments across different soil-climatic regions in Europe, optain.eu) project, the effects of Natural/Small Water Retention Measures (NSWRMs) on water regime, soil erosion and nutrient transport are evaluated at both, catchment- and field-scales for present and future climate conditions. Our goal is to perform an integrated, model-based assessment of the effectiveness of NSWRMs at field scale and cross-validated these results from those obtained from the catchment-scale modelling. The field-scale assessment is based on the adaptation of the SWAP mathematical model to seven pilot sites across three European biogeographical regions and on combined NSWRM – projected climate scenario analyses. The scenarios are designed to evaluate the efficiency and potential of different natural/small water retention measures in improving soil water retention and reducing flash floods and the loss of soil and nutrients under changing climate conditions. We present the harmonized SWAP modelling workflow and the combined scenario analyses, including the implementation of various in-field measures in the SWAP model. Examples of model calibration, validation and scenario results for selected pilot sites will be given.

Til dokument

Sammendrag

Soil management strategies involving the application of organic matter (OM) inputs (crop residues, green and livestock manure, slurry, digestate, compost and biochar) can increase soil carbon storage but simultaneously lead to an increase in non-CO2 greenhouse gas (GHG) emissions such as N2O. Although multiple meta-analyses have been conducted on the topic of OM input impacts on GHG, none has focused specifically on European arable soils. This study plugs this gap and can assist policymakers in steering European agriculture in a more sustainable direction. The objective of this meta-analysis was to quantify how OM inputs of different nature and quality, but also the application strategy, can mitigate soil N2O emissions in different pedoclimatic conditions in Europe. We quantitatively synthesised the results of over 50 field experiments conducted in 15 European countries. Diverse arable crops, mainly cereals, were cultivated in monoculture or in crop rotations on mineral soils. Cumulative N2O emissions were monitored during periods of 30–1070 days in treatments, which received OM inputs, alone or in combination with mineral N fertiliser; and in controls fertilised with mineral N. The overall effect of OM inputs had a slight tendency to reduce N2O emissions by 10% (n = 53). With the increasing carbon-to-nitrogen ratio of the OM inputs, this mitigation effect became more pronounced. In particular, compost and biochar significantly reduced N2O emissions by 25% (n = 6) and 33% (n = 8) respectively. However, their effect strongly depended on pedoclimatic characteristics. Regarding the other types of OM inputs studied, a slight N2O emission reduction can be achieved by their application alone, without mineral N fertiliser (by 16%, n = 17). In contrast, their co-application with mineral N fertiliser elevated emissions to some extent compared to the control (by 14%, n = 22). We conclude that amongst the seven OM inputs studied, the application of compost and biochar are the most promising soil management practices, clearly demonstrating N2O emission reduction compared to mineral N fertiliser. In contrast, other OM inputs had a small tendency to mitigate N2O emissions only when applied without mineral N fertiliser.

Til dokument

Sammendrag

The brown marine macroalga Alaria esculenta contains phlorotannins as polyphenolic compounds in its cell walls. This study aimed to understand their antioxidant effects on preserving the lipids in fillets of freshly-slaughtered farmed Atlantic salmon (Salmo salar). First, soluble phlorotannins were extracted from wild-grown population of A. esculenta in North Norway (Bodø) using solid/liquid extraction. A small-scale solid/liquid extraction (15 mg mL−1) with 70% acetone showed that 84% of total soluble phlorotannins (25.10 mg g−1 dry weight) were extracted after the first out of four extraction steps. In a large-scale extraction (3 mg 400 mL−1), the contents of soluble phlorotannins and the DPPH-based antioxidant capacities (measured as IC50) in 70% acetone- and water-based crude extracts were similar. Water is preferred extraction solvent for the following experiment because it complies with food safety standards, may minimise work procedures and is in accordance with the principles of Green Chemistry. Secondly, the antioxidant properties of the soluble phlorotannins were tested through incubating salmon fillets (Norwegian Quality Cuts) in water-based extracts. After six days of storage on ice, the peroxide value of Alaria-treated fillets was lower compared to the control (without Alaria-extract), while the p-anisidine and free fatty acid values remained unchanged. This indicates the phlorotannins’ inhibitory effect on the formation of primary rather than secondary lipid oxidation products. This study demonstrated that the antioxidant properties of the soluble phlorotannins extracted from A. esculenta using water can preserve the nutritional value of salmon fillets to extend the seafood’s shelf-life.