Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2016
Populærvitenskapelig – Vegetasjon og biologisk mangfold
Knut Hovstad, Sølvi Wehn, Line Johansen, ...
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Forfattere
Hugh Riley Mette Thomsen Gunnar Bengtsson Marit Rødbotten Grethe Iren Andersen Borge Per LeaSammendrag
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The growing season is longer than earlier and especially autumn temperatures have increased during the last 30 years (Hanssen‐Bauer et al 2015). A longer growing season increases the potential for forage production as an earlier spring, and warmer autumn implies that farmers can take more cuts with larger yields than earlier. Nevertheless, a warmer autumn can promote considerable regrowth after the last cut, and farmers report that they are uncertain if this regrowth should be harvested. The cost of harvesting forage is high, and feed quality of late harvested forage may be sub‐optimal. Changing precipitation patterns where there may be more episodes of heavy rains during autumn, late harvesting of grass swards can increase the risk of soil compaction and damage plant cover. This was the background to a study where we examine how different harvest time in autumn affects overwintering and yields the following year. We have established randomized block field experiments with 3 replicates in established leys dominated by timothy (Phleum pratense L.) at two sites in Norway in 2015; Kvithamar 63o29’N, 10o53’E, and Holt 69o38’N, 18o57’E. In the Kvithamar field, the main harvests were made June 30 and August 10. Thereafter, in one treatment, plots were left unharvested till next spring, while in other treatments plots were cut 4, 6, 8 or 10 weeks after the second main harvest. At Holt, the first harvest was made July 7, and the second harvest either August 11 or August 27. The regrowth after these treatments were either left uncut or harvested 4, 6 or 8 weeks after the last main cut in August 10, or 6 weeks after the cut in August 28. Dry matter yields were measured from all cuts. The results were analysed using ANOVA with MiniTab. No significant differences in yields were found between the different cutting treatments at either site, even though temperatures were between 2.2‐ 2.5oC higher than normal (1961‐1990) in September and between 1.1‐1.6 warmer than normal in October. Global radiation decreases rapidly from September onwards, and is a limiting factor for the growth potential of timothy‐dominated leys. In spring, we will measure winter survival and growth rate and yields in all treatments. The results from these measurements will be presented at the conference.
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The paper is a mini review on the climatic effects on berry production and berry quality in the Arctic north. Plants in the north are facing short growing seasons with low temperatures and long days with a unique light quality. The winter time is cold but with fluctuating temperatures, especially along the coast. Fluctuating winter temperatures and unstable snow cover is a challenge for the perennials that need to be dormant during winter time. Dormancy is induced in the autumn by a combination of day length and temperature. The wild berries domestic to the Nordic countries are adapted to these growth conditions while many of the commercially important berry species originate from more southern areas. Pre-breeding studies on interactions between genotype and environment are essential in order to develop climatically adapted berry cultivars for northern growth conditions.
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Grassland and the associated ruminant livestock production is the backbone of Norwegian agriculture, as ruminant products contribute nearly 50% of the gross income of the agricultural sector. About 2/3 of the agricultural area is used for temporary and permanent grassland, and a large proportion (40%) of the arable land is used for producing cereals that are included in concentrate mixtures fed to ruminants. The huge variation in climatic conditions, caused by the wide range in both latitude and altitude as well as in the distance to the coast, determines the land use and choice of species and varieties used in grassland. However, the dominating ley grassland species used in in almost all parts of the country are timothy (Phleum pratense L.), meadow fescue (Festuca pratensis Huds.) and red clover (Trifolium pratense L.). The use of perennial ryegrass (Lolium perenne L.) is increasing, particularly in the southwestern parts of the country. The grassland yields and forage feed quality have remained very much the same during the last decade, while the intensity in ruminant production, e.g. milk yield per cow, has increased considerably. Factors that have contributed to grassland yield stagnation are probably the increasing proportion of rented farmland by larger farm units, the increasing price ratio between livestock products and feed concentrates and the increasing cost of producing forage relative to the price of concentrates
Sammendrag
Grassland and the associated ruminant livestock production is the backbone of Norwegian agriculture, as ruminant products contribute nearly 50% of the gross income of the agricultural sector. About 2/3 of the agricultural area is used for temporary and permanent grassland, and a large proportion (40%) of the arable land is used for producing cereals that are included in concentrate mixtures fed to ruminants. The huge variation in climatic conditions, caused by the wide range in both latitude and altitude as well as in the distance to the coast, determines the land use and choice of species and varieties used in grassland. However, the dominating ley grassland species used in in almost all parts of the country are timothy (Phleum pratense L.), meadow fescue (Festuca pratensis Huds.) and red clover (Trifolium pratense L.). The use of perennial ryegrass (Lolium perenne L.) is increasing, particularly in the southwestern parts of the country. The grassland yields and forage feed quality have remained very much the same during the last decade, while the intensity in ruminant production, e.g. milk yield per cow, has increased considerably. Factors that have contributed to grassland yield stagnation are probably the increasing proportion of rented farmland by larger farm units, the increasing price ratio between livestock products and feed concentrates and the increasing cost of producing forage relative to the price of concentrates