Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2024
Sammendrag
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Forfattere
Sarah MuiruriSammendrag
Entomophagy, the consumption of insects, may reduce the negative health and environmental impacts of meat. As one of the novel protein alternatives expected to replace conventional meat consumption, its success will depend on consumer acceptance. To investigate the consumer acceptance of entomophagy, three rounds of a Norwegian survey with 8633 useable responses conducted in 2019/2020, 2021/2022, and 2023/2024 were used. Generalized structural equation modelling was used to test the developed hypotheses. The direct effects of trust, food choice motives, and OCEAN personality traits were investigated. The mediating effects of food safety concerns on the relationship between trust and willingness to try (WTT) food made from insects were also investigated. Social trust and trust in food authorities were positively associated with WTT. No association was found for trust in retailers. Negative associations were found between the effects of social trust and trust in food authorities on food safety concerns, and food safety concern was also a significant mediator. Respondents who emphasized environmental friendliness, health, and novelty were more willing to try, and those who emphasized natural ingredients and familiarity were less willing. Openness was positively associated with WTT, while conscientiousness, extraversion, and agreeableness had a negative association. Gender, education, age and urban living were also found as significant moderators in some paths. The findings of the study imply the need to foster trust among consumers and to emphasize the environmental and health benefits of entomophagy while focusing on increasing consumer familiarity and use of natural ingredients. Personality-focused marketing strategies may also be implored to target consumers high in openness and low in conscientiousness, extraversion, and agreeableness.
Sammendrag
Cultured meat (CM) is likely to reduce environmental footprints and health problems and improve animal welfare, but its success in the market will rely on consumer acceptance. A survey was used to investigate consumer acceptance of CM in Norway. The survey was conducted pre the COVID-19 pandemic and during the pandemic with a total of 4,683 usable responses. A partial proportional odds model was estimated, and identical coefficients were not rejected for the two periods. Social trust, trust in food authorities, and support to green parties were positively associated with the willingness to try CM but there was no association with trust in food retailers. Respondents who emphasized natural components and food safety were less willing, and respondents who emphasized health, novelty, environment, and price were more willing. Young, male, highly educated, urban, non-religious, non-vegetarian supporters of green parties were also more willing to try CM, and marketing activities should target these groups.
Sammendrag
Det er ikke registrert sammendrag
Forfattere
Thierry Chopin Barry Allen Costa-Pierce Max Troell Catriona L. Hurd Mark John Costello Steven Backman Alejandro H. Buschmann Russell Cuhel Carlos M. Duarte Fredrik Gröndahl Kevin Heasman Ricardo J. Haroun Johan Johansen Alexander Oliver Jüterbock Mitchell Lench Scott Lindell Henrik Pavia Aurora M. Ricart Kristina S. Sundell Charles YarishSammendrag
Deep-ocean seaweed dumping is not an ecological, economical, or ethical answer to climate-change mitigation via carbon “sequestration.” Without sound science and sufficient knowledge on impacts to these fragile ecosystems, it distracts from more rational and effective blue-carbon interventions. We call for a moratorium on sinking seaweeds to deep-ocean ecosystems until its efficacy is established, and there is robust, evidence-based assessment of its environmental, economic, and societal sustainability.
Forfattere
Ana Margarida Fernandes Josep Àlvar Calduch-Giner Gabriella V. Pereira Ana Teresa Gonçalves Jorge Dias Johan Johansen Tomé Silva Fernando Naya-Català Carla Piazzon Ariadna Sitjà-Bobadilla Benjamin Costas Luís E. C. Conceição Jorge Manuel de Oliveira Fernandes Jaume Pérez-SánchezSammendrag
The growth of the aquaculture industry requires more sustainable and circular economy-driven aquafeed formulas. Thus, the goal of the present study was to assess in farmed gilthead sea bream (Sparus aurata L.) how different combinations of novel and conventional fish feed ingredients supported proper animal performance in terms of growth and physiological biomarkers of blood/liver/head kidney. A 77-day feeding trial was conducted with three experimental diets (PAP, with terrestrial processed animal protein from animal by-products; NOPAP, without processed animal protein from terrestrial animal by-products; MIX, a combination of alternative ingredients of PAP and NOPAP diets) and a commercial-type formulation (CTRL), and their effects on growth performance and markers of endocrine growth regulation, lipid metabolism, antioxidant defense and inflammatory condition were assessed at circulatory and tissue level (liver, head kidney). Growth performance was similar among all dietary treatments. However, fish fed the PAP diet displayed a lower feed conversion and protein efficiency, with intermediate values in MIX-fed fish. Such gradual variation in growth performance was supported by different biomarker signatures that delineated a lower risk of oxidation and inflammatory condition in NOPAP fish, in concurrence with an enhanced hepatic lipogenesis that did not represent a risk of lipoid liver degeneration.
Sammendrag
Det er ikke registrert sammendrag
Forfattere
Isabell EischeidSammendrag
Det er ikke registrert sammendrag
Forfattere
Virve Ravolainen Ingrid Marie Garfelt Paulsen Isabell Eischeid Jennifer Sorensen Forbey Eva Fuglei Tomás Hájek Brage Bremset Hansen Leif Egil Loe Petr Macek Jesper Madsen Eeva M Soininen James David Mervyn Speed Audun Stien Hans Tømmervik Åshild Ønvik PedersenSammendrag
Herbivores play a crucial role in shaping tundra ecosystems through their effects on vegetation, nutrient cycling, and soil abiotic factors. Understanding their habitat use, co-occurrence, and overlap is therefore essential for informing ecosystem-based management and conservation. In the High Arctic, only a marginal proportion of the land area is vegetated, and climate change is impacting herbivore population sizes and their habitats. In this study, we assessed the spatial habitat overlap of a vertebrate herbivore community based on: 1) regional predictive summer habitat suitability models for the resident Svalbard reindeer (Rangifer tarandus platyrhynchus), resident Svalbard rock ptarmigan (Lagopus muta hyperborea), and the migratory pink-footed goose (Anser brachyrhynchus), and 2) presence of fecal pellets, reflecting the annual habitat use of reindeer, ptarmigan, and geese, including the pink-footed goose and barnacle goose (Branta leucopsis). Our findings revealed that only small proportions of the available land cover (~ 12516 km2; all land area excluding glaciers and freshwater) are suitable for each of the species (habitat suitability [HS] > 0.5): reindeer (22%), ptarmigan (11%), and pink-footed goose (4%). Overlapping suitable habitat [HS > 0.5] for reindeer and goose accounted for only 3% of the total vegetated area (~ 8848 km2) and was primarily found in heath and moist habitats dominated by mosses, graminoids, and herbaceous plants. The overlapping suitable habitat for reindeer and ptarmigan covered 8% of the vegetated area, predominantly in higher elevation ridges with vegetation on drier substrates. The shared habitat for ptarmigan and goose, and all three species of herbivores, was less than 1% of the vegetated area. Additionally, an assessment of fecal pellets suggested that the highest overlap in habitat use among reindeer and goose occurred in bird cliff moss tundra, followed by moss tundra and heath habitats. The small proportion of the vegetated area suitable for all three herbivores indicates a high degree of habitat differentiation. Therefore, different habitats need to be considered for the management and conservation of resident and migratory herbivore species in this High Arctic Archipelago. Moreover, our results underscore the importance of the small but productive parts of the landscape that were used by all herbivores. Goose, habitat suitability, management, ptarmigan, reindeer
Forfattere
Isabell EischeidSammendrag
Det er ikke registrert sammendrag