Hopp til hovedinnholdet

Publikasjoner

NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.

2018

Til dokument

Sammendrag

Purpose: Due to environmental concerns, efforts are made to replace the use of peat in horticultural growth media by organic wastes. Four growth media were prepared with the purpose of achieving adequate physical and chemical properties for plant production. Materials and methods: Growth media prepared from mixtures of coir (C) and paper sludge (P), respectively, with two biogas digestates from food waste (D1 and D2), were tested. These mixtures, 20% D1 or D2 + 80% C or P (v/v), were evaluated as growth media for tomato (Solanum lycopersicum L.) and lettuce (Lactuca sativa L.). Results and conclusion: The growth media were all physically stable during the growing period, provided all the macronutrients and most of the micronutrients necessary for plant growth, adequate pH conditions, as well as an adequate electrical conductivity. The mixture of D2 and P produced the highest biomass compared to a mineral fertilised peat (control), with a biomass production of 76% of the control for lettuce and 54% for tomato. Causes for the biomass reduction relative to the control may be related to ammonium toxicity effects, and/or limited plant-available water. The digestates, particularly D1, seemed also to have a phytotoxic effect on the germination.

Til dokument

Sammendrag

The potential impact of silver nanoparticles (Ag NPs) on aquatic organisms is to a large extent determined by theirbioavailability through different routes of exposure. In the present study juvenile Atlantic salmon (Salmo salar) were exposed todifferent sources of radiolabeled Ag (radiolabeled110mAg NPs and110mAgNO3). After 48 h of waterborne exposure to 3mg/Lcitrate stabilized110mAg NPs or110mAgNO3, or a dietary exposure to 0.6mg Ag/kg fish (given as citrate stabilized or uncoated110mAg NPs, or110mAgNO3), Ag had been taken up in fish regardless of route of exposure or source of Ag (Ag NPs or AgNO3).Waterborne exposure led to high Ag concentrations on the gills, and dietary exposure led to high concentrations in thegastrointestinal tract. Silver distribution to the target organs was similar for both dietary and waterborne exposure, with the liveras the main target organ. The accumulation level of Ag was 2 to 3 times higher for AgNO3than for Ag NPs when exposure wasthrough water, whereas no significant differences were seen after dietary exposure. The transfer (Bq/g liver/g food or water)from exposure through water was 4 orders of magnitude higher than from feed using the smallest, citrate-stabilized Ag NPs(4 nm). The smallest NPs had a 5 times higher bioavailability in food compared with the larger and uncoated Ag NPs (20 nm).Despite the relatively low transfer of Ag from diet to fish, the short lifetime of Ag NPs in water and their transfer to sediment,feed, or sediment-dwelling food sources such as larvae and worms could make diet a significant long-term exposure route.