Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2023
Sammendrag
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Sammendrag
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Forfattere
Gunnhild Søgaard Gry Alfredsen Helmer Belbo Clara Antón Fernandéz Katharina Hobrak Christian Wilhelm Mohr Ignacio Sevillano Knut ØistadSammendrag
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Forfattere
Alexander Tischer Julian Klaus Christian Kuehne Bernd Hoffmann Martin Hartig Robert SchmidtSammendrag
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Sammendrag
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Forfattere
Volkmar Timmermann Isabella Børja Nicholas Clarke Rune Eriksen Jostein Gohli Gro Hylen Jane Uhd Jepsen Paal Krokene Holger Lange Helge Meissner Nina Elisabeth Nagy Jørn-Frode Nordbakken Sverre Solberg Halvor Solheim Ole Petter Laksforsmo Vindstad Bjørn Økland Wenche AasSammendrag
Source at <a href=https://www.nibio.no/>https://www.nibio.no/</a>.
Forfattere
Inger Martinussen Mathias Amundsen Aksel Granhus Antje Gonera Marius Hauglin Anne Linn Hykkerud Laura Jaakola Mikko Kurttila Jari Miina Rainer Peltola Gesine Schmidt Josefine Skaret Baoru Yang Kjersti AabySammendrag
Almost 95% of the area in Norway is wilderness and 38% of the land area is covered by woods. These areas are abundant in valuable renewable resources, including wild berries. In our neighbouring countries, Sweden and Finland, wild berries are already a big industry. At the same time, on the market the Norwegian wild berries are almost non-existent and berries are left unexploited. Lingonberry (Vaccinium vitis-idaea) is one of the most abundant and economically important wild berries in the Nordic countries. Nevertheless, lingonberry has a large untapped potential due to its unique health effects and potential for increased value creation. It is estimated that 111,500 t of lingonberry are produced in the Norwegian woods. Norway is a long and diverse country with a range of climatic conditions. Adaptations to different conditions can give differences in both yield and quality of wild berries. Yields vary enormously from year to year and among different locations. A steady supply, predictable volumes and high quality are vital for successful commercialization of wild berries. To increase the utilization of berries, there is a need for increased knowledge regarding availability and quality variation of the berries. In addition, the Norwegian market suffers from high labour costs and cannot compete in product price. Innovative solutions and new knowledge on quality aspects can open possibilities for value creation. Toward achieving this goal, we have created a project called “WildBerries”, the main objective of which is to produce research-based knowledge that will create the basis for increased commercial utilization of Norwegian wild berries.
Sammendrag
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Forfattere
Holger LangeSammendrag
Oversikt over ICOS-Norge terrestrisk. Karbobalansen for Hurdal skogen innenfor fotavtrykk for det første hele kalenderår med målinger, 2022.
Forfattere
Sofia Junttila Jonas Ardö Zhanzhang Cai Hongxiao Jin Natascha Kljun Leif Klemedtsson Alisa Krasnova Holger Lange Anders Lindroth Meelis Mölder Steffen M. Noe Torbern Tagesson Patrik Vestin Per Weslien Lars EklundhSammendrag
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