Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2010
Sammendrag
Det er ikke registrert sammendrag
Sammendrag
Om dispensasjonen for Coragen mot rognebærmøll og planlagte forsøk iår. Dyrkere oppfordres til å la 4-5 trær være usprøytet.
Forfattere
Ståle HaalandSammendrag
Det er ikke registrert sammendrag
Forfattere
Juliana Irina Spies Perminow Arild Sletten Arne Hermansen Inger-Lise Wetlesen Akselsen Eva BorowskiSammendrag
Norwegian onion growers have in recent years complained about bacteria like disease problems of bulb onion, Allium cepa L., both in the field and in storage. In order to find out which bacteria that are involved in theses rotting symptoms, a small survey was carried out on diseased onions from different parts of the country. Biochemical- and pathogenicity tests and fatty acid profiling showed that there was a lot of different bacteria present in the diseased onions. Many of them were ordinary water- and soil residents, which are not known to cause diseases of onion, such as Enterococcus, Salmonella, Cedecea, Stenotrophomonas, Chryseobacteruim and Curtobacterium. But there were also bacteria present which are known to cause diseases of onion in other countries, such as Burkholderia gladioli pv alliicola, Pseudomonas viridiflava, Enterobacter chloacae and Pantoea agglomerans. This is the first report of Burkholderia gladioli pv alliicola in Norway.
Forfattere
Reidun PommerescheSammendrag
Foredrag om livet i jorda, ulike organismer, deres funksjoner og samspill med planterøtter.
Forfattere
Reidun PommerescheSammendrag
Foredrag om ulike organismer i jord, deres funksjoner og samspill med planter.
Forfattere
Lise Gunn Skretteberg Børge Holen Marit Lilleby Kvarme Birgitte LyrånSammendrag
Det er ikke registrert sammendrag
Forfattere
Svein SkøienSammendrag
Det er ikke registrert sammendrag
Forfattere
Eivind Vangdal Sigrid Flatland Rune SlimestadSammendrag
Due to positive health effects, the consumption of fruits and vegetables ought to increase in Norway. The content of coloured anthocyaninsand other phenoliccompounds with antioxidativeeffect are believed to be important in this matter. In previous reports the wide ranges in contents of important phenolicsin different plum cultivars were presented (Vangdal et al., 2007). This presentation include analyses of minor phenolicacids and flavonols, as well as some data on effects of fertilization and storage on phenolics.
Forfattere
L M M Tijskens S Jacob R E Schouten J P Fernandez-Trujillo N Dos-Santos Eivind Vangdal E Pagan A Perez PastorSammendrag
The water loss of individual fruit (melon, plum and mandarin) was analysed using the traditional diffusion based approach and a kinetic approach. Applying simple non linear regression, both approaches are the same, resulting in a quite acceptable analysis. However, by applying mixed effects non linear regression analysis, explicitly including the variation over the individuals, the kinetic approach was found to reflect the processes occurring during mass loss better than the diffusion approach. All the variation between the individuals in a batch could be attributed to the initial mass or size of the individuals. The fraction of the fruit mass that is available for transpiration is the key item in the water loss process, rather than the skin resistance and fruit area. Obtained explained parts are well over 99%.