Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2019
Sammendrag
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Sammendrag
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Forfattere
Jari Vauhkonen Ambros Berger Thomas Gschwantner Klemens Schadauer Philippe Lejeune Jérôme Perin Mikhail Pitchugin Radim Adolt Miroslav Zeman Vivian Kvist Johannsen Sebastian Kepfer-Rojas Allan Sims Claire Bastick François Morneau Antoine Colin Susann Bender Pál Kovácsevics György Solti László Kolozs Dóra Nagy Kinga Nagy Mark Twomey John Redmond Patrizia Gasparini M. Notarangelo Maria Rizzo Kristaps Makovskis Andis Lazdins Ainars Lupikis Gintaras Kulbokas Clara Antón Fernández Francisco Castro Rego Leónia Nunes Gheorghe Marin Catalin Calota Damjan Pantić Dragan Borota Joerg Roessiger Michal Bosela Vladimír Šebeň Mitja Skudnik Patricia Adame Iciar Alberdi Isabel Cañellas Torgny Lind Renats Trubins Esther Thürig Golo Stadelmann Ben Ditchburn David Ross Justin Gilbert Lesley Halsall Markus Lier Tuula PackalenSammendrag
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Forfattere
Olalla Díaz-Yáñez Blas Mola-Yudego José Ramón González-OlabarriaSammendrag
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Forfattere
Carl Gunnar FossdalSammendrag
Plant biology in Norway. Some main aspects; 1. Major efforts on micro and macro algae are now ongoing in Norway (lots of funding goes this way) 2. The pure basic plant biology research with molecular aspects are mostly at the major universities (exemplified here by Prof. Grini and Haman and in smaller groups at other institutions (exemplified by the TOPPFORSK project in epigenetics at NIBIO). 3. A lot of the plant biology in Norway is related to evolution, biodiversity and ecology in general, including climate change (Exemplified by studies in clinal variation and phenology) 4. There is a lot of applied research related to feed and food crops as well as forestry (including invasive species. abiotic stress, plant pathogen interactions insects and fungi with importance for agriculture). 5. There is a National Network for Plant Biology Research in Norway (led by Paul Grini from UiO). This network holds annual/biannual Norwegian Plant Biology conference (NorPlantBio) conferences. 6. Examples from the various institutions in Norway will now be presented.
Forfattere
Mekjell MelandSammendrag
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Forfattere
Daniel RasseSammendrag
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Forfattere
Jonathan RizziSammendrag
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Forfattere
Min-Rui Wang Zhibo Hamborg Sissel Haugslien Astrid Sivertsen Morten Rasmussen Qiaochun Wang Dag-Ragnar BlystadSammendrag
Shallot (Allium cepa var. aggregatum) is an important vegetable crop belonging to the genus Allium. The present study attempted to develop an efficient droplet-vitrification cryopreservation method for shallot ‘10603’ shoot tips. In vitro stock shoots were maintained on Murashige and Skoog (1962) medium (MS) supplemented with 30 g L-1 sucrose, 0.5 mg L-1 BAP, 0.1 mg L-1 NAA and 8 g L-1 agar (pH=5.8). Shoot tips (2.0-3.0 mm in length) were excised from 4-week-old stock shoots and stepwise precultured with increased sucrose concentrations from 0.3 to 0.5 M, each concentration for 1 day. The precultured shoot tips were then loaded for 20 min with a solution composed of 2 M glycerol and 0.5 M sucrose, before exposure to PVS3 for 3 h at room temperature. Dehydrated shoot tips were transferred onto aluminum foils (2×0.8 cm), prior to direct immersion into liquid nitrogen (LN) for cryostorage. For thawing, frozen aluminum foils were moved from LN and immediately transferred into unloading solution composed of liquid MS containing 1.2 M sucrose. After incubation at room temperature for 20 min, shoot tips were post-cultured on solidified MS medium containing 0.3 M sucrose for 2 days and then transferred onto a recovery medium for shoot regrowth. With this procedure, 94% shoot tips survived, and 58% shoot tips regenerated into shoots following cryopreservation.
Sammendrag
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