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Publications

NIBIOs employees contribute to several hundred scientific articles and research reports every year. You can browse or search in our collection which contains references and links to these publications as well as other research and dissemination activities. The collection is continously updated with new and historical material.

2023

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Abstract

Exploring key factors has important guidance for understanding complex anaerobic digestion (AD) systems. This study proposed a multi-layer automated machine learning framework to understand the complex interactions in AD systems and explore key factors at the environmental factor, microorganisms and system levels. The first layer of the framework identified hydraulic residence time (HRT) as the most important environmental factor, with an optimal range of 33–45 d. In the second layer of the framework, Methanocelleus (optimal relative abundance (ORA) = 3.0%) and Candidatus_Caldatribacterium (ORA = 1.7%) were found to be the key archaea and bacteria, respectively. Furthermore, the prediction of key microorganisms based on environmental factors and remaining microbial data showed the essential roles of Methanothermobacter and Acetomicrobium. The third layer for finding the optimal combination of data variables for predicting biogas production demonstrated that combined Archaea genera and environmental factors should be achieved for the most accurate prediction (root mean square error (RMSE) = 84.21). GBM had the best model performance and prediction accuracy among all the built-in models. Based on the optimal GBM model, the analysis at the system level showed that HRT was the most important variable. However the most important microorganism, Methanocelleus, within the appropriate survival range is also essential to achieve optimal biogas production. This research explores key parameters at various levels through automated machine learning techniques, which are expected to provide guidance in understanding the complex architecture of industrial and laboratory AD systems.

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Abstract

The accumulation of petroleum-based plastics causes economic and environmental concerns which necessitate a comprehensive search for biodegradable packaging materials. Brewer's spent grain (BSG) is an interesting by-product, which is one of the main wastes of beer production in Europe. BSG could offer added value in the food packaging sector owing to the significant amount generated annually, high biomaterials content, and low market value. Herein, the significance of various biorefinery techniques (physical, chemical, and biological) for the extraction of high-value products (such as protein, cellulose, hemicellulose, lignin, and phenolic compounds) from the BSG are comprehensively examined. BSG-derived biodegradable films and coatings for food packaging are critically evaluated. Finally, techno-economics, environmental impacts, energy consumption, regulations, challenges, and prospects are also critically evaluated. The best biorefinery system necessitates a balance between extraction efficiency, energy consumption, environmental impact, tangible upscaling, and operating cost. The mechanical dewatering of BSG before extraction, including the physical pretreatments, utilization of green solvents, the integration of the solvent recovery system, and the combination of two or more biorefinery techniques could reduce the energy requirements, greenhouse gas emissions, and increase the recovery yield of biomaterials. Cellulose, lignin, xylitol, and arabinoxylan are recommended as the most promising components from BSG for food packaging applications.