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2023

Sammendrag

Ethiopia has the highest livestock numbers in Africa, and a large part of the population depends fully or partly on cattle for their livelihoods. The country experiences high rates of soil erosion due to degradation of cropland and rangelands, and overgrazing is a serious problem. In this paper, we report results from the first two harvests of two field experiments established in June 2021 at two different highland locations in Ethiopia: Hawassa in the south, and Bahir Dar in the north. Four species; two legumes (Desmodium intortum and Stylosanthes guianensis) and two grasses (Brachiaria hybrid ‘Cayman’ and Panicum maximum ‘Mombasa’) were sown in monocultures and various mixtures in a simplex design. Dry matter yields and botanical composition from each cut were recorded. The first harvest was taken around 100 days after establishment, while the second harvest was taken during the drought period, i.e. in January 2022 at Hawassa and in March 2022 at Bahir Dar. The difference between monoculture and mixture community performances varied in magnitude from site to site and across harvests; we found evidence of positive interactions between grasses and legumes at Hawassa. These preliminary results show that grass-legume mixtures using tropical species have some potential under Ethiopian conditions.