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Publikasjoner

NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.

2016

Sammendrag

LEgislation in Sweden and Norway requires that Dairy cattle have outdoor acess in summertime. PAsture utilization can be challenging with high-yielding cattle abd karge herd-sizes. Tehrefore, many farmers choose to offer their cows Access to an exercise- and recreation area only, rather than a full Production pasture. However, is an exercise paddoc as attractive as Production pasture for the cow? We compared part-time production and exercise grazing in an automated milking system, with outdoor acess in the morning (4.5 h) and the evening (4 h). The Production pasture group (P)was offered fresh Production pasture daily and given a Limited silage ration night-time. The exercise pasture group (E) was given Access to a small exercise paddoc and were fed silage ad libitum 24 hours. Milk yield dit not differ significantly: 36.1 kg for P and 36.0 kg for E. However, behaviour differed, with 5.5 (P) and 2.6 h(E) spent outdoors, and 3.7 h (P) and 0.6 h (E) grazing time. In conclusion, while milk-yields were similar between the Groups, lower ammounts of supplementary feed were needed for cows on treatment P, who also spent longer hours putdoors and grazing.

Sammendrag

Aim: The objective was to assess the nitrogen provided to following crops by peas and fava beans, with varying legume residue incorporation and use of cover crops. Meth: Organic field trial, ‘spilt-split plot design’ with 4 blocks. Whole plots (spring 2014) had legumes (pea or faba beans), and sub plots (autumn 2014) had 4 autumn soil treatments with combinations of legume residue incorporation and cover crop. The sub-sub plots (spring 2015) were with and without additional manure fertilization. Res: The root biomass of both legume pre cops had equal nitrogen (N) concentration, but total root biomass was twice as high for fava beans as for peas (5.08 vs. 2.41 kg m-2). Fava bean pre crop with biomass incorporation without cover crop gave the highest broccoli yield (4.10 t ha-1) compared with pea pre crop with biomass incorporation and no cover crop (2.44 t ha -1). Also the last crop in the rotation, lettuce, had 94% higher yield after fava beans (6.6 t ha-1) compared to peas (3.4 t ha-1). Rye as cover crop efficiently assimilated and conserved N during winter, shown by a 4 to 5 fold reduction in soil NO3-N, and nearly 2 fold reduction in soil N-min levels, compared to open soil. Additional manure application affected crop yield, with 3 and 2 fold increase in broccoli and lettuce respectively. Conc: Fava beans as pre crop resulted in higher yields of broccoli and lettuce the following seasons, compared to peas. This was explained twice as much root biomass for that crop.