Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2021
Forfattere
Darius KviklysSammendrag
Winter hardiness is the main factor limiting pear growing and the use of quince rootstocks under northeastern European climate conditions. Therefore, several cultivar and rootstock trials were performed from 1997 until 2015 at the Institute of Horticulture, Lithuanian Research Centre for Agriculture and Forestry. Investigations of pear cultivars were conducted in 2005-2015. Twelve cultivars on QS1 rootstock were tested with the goal of finding an optimal replacement for cultivar ‘Conference’, which is not sufficiently winter hardy in the Baltic countries. The cultivar ‘Mramornaja’ showed desirable characteristics based on winter hardiness, productivity and fruit quality. Rootstock breeding was based on a winter hardy Cydonia × oblonga population and resulted in 3 registered rootstocks of K series in Lithuania. K series rootstocks were compared with QMA, QMC, Sydo, QS1, and Pyrus × communis. According to tree growth control and productivity only K11 was equal to QMA and the same as QS1. Other rootstock testing included Cydonia and Pyrus clonal and seedling rootstocks. ‘Pyrodwarf’ and OH×F333 rootstocks were too vigorous. QMC, Sydo and BA29 exhibited poor winter hardiness. The search for both pear cultivars and rootstocks adapted to northeastern European climatic conditions must be continued.
Forfattere
Darius KviklysSammendrag
Det er ikke registrert sammendrag
Forfattere
Lina Raudone Mindaugas Liaudanskas Gabriele Vilkickyte Darius Kviklys Vaidotas Žvikas Jonas Viškelis Pranas ViškelisSammendrag
Lonicera caerulea L. is an early fruit-bearing plant that originates from harsh environments. Raw materials contain a body of different phenolic origin compounds that determine the multidirectional antioxidant and pharmacological activities. The aim of this study was to comprehensively evaluate the phenolic composition, antioxidant capacities, vegetative, pomological, and sensory properties and their interrelations of selected L. caerulea cultivars, namely ‘Amphora’, ‘Wojtek’, ‘Iga’, ’Leningradskij Velikan’, ‘Nimfa’, ‘Indigo Gem’, ‘Tundra’, ‘Tola’, and fruit powders. Combined chromatographic systems were applied for the qualitative and quantitative profiling of 23 constituents belonging to the classes of anthocyanins, flavonols, flavones, proanthocyanidins, and phenolic acids. The determined markers of phytochemical profiles were cyanidin-3-glucoside, rutin, chlorogenic, and 3,5-dicaffeoylquinic acid. Anthocyanins and the predominant compound, cyanidin-3-glucoside, were the determinants of antioxidant activity. Cultivars ‘Amphora’, ‘Indigo Gem’, and ‘Tundra’ contained the greatest total amounts of identified phenolic compounds. Phenotypic characterization revealed the superiority of cultivars ‘Wojtek’ and ’Tundra’ compared to other cultivars, although ’Wojtek’ had low phenolic content and antioxidant activity and ’Tundra’ got lower sensory evaluation scores. Coupling the results of phenotypic and phytochemical characterization, cultivar ‘Tundra’ could be suitable for commercial plantations.
Forfattere
Darius KviklysSammendrag
Det er ikke registrert sammendrag
Forfattere
Aurita Butkeviciute Mindaugas Liaudanskas Darius Kviklys Dalia Gelvonauskiene Valdimaras JanulisSammendrag
The interest in old cultivars of apple trees, their fruit and processed products is growing worldwide. Studies on the qualitative and quantitative composition of biological compounds are important for the evaluation of the quality and nutritional properties of apple fruit. A variation in the qualitative and quantitative composition of triterpenic compounds was found in the fruit of apple cultivars included in the collection of National Plant Genetic Resources. A high-performance liquid chromatography (HPLC) analysis showed that the fruit of the cultivar ‘Birutės pepinas’ had the highest total amount (5.17 ± 0.86 mg g-1) of triterpenic compounds. Higher total amounts of triterpenic compounds were also found in the fruit of apple cultivars ‘Tabokinė’ and ‘Panemunės baltasis’ (3.72 ± 0.57 and 4.25 ± 0.17 mg g-1, respectively). By the quantitative composition, triterpenic compounds in apple fruit were ranked in the following order: ursolic acid > oleanolic acid > corosolic acid > betulinic acid. The old apple cultivars ‘Birutės pepinas’, ‘Panemunės baltasis’ and ‘Tabokinė’ included in the collection of National Plant Genetic Resources have a potential for cultivation in industrial orchards and for the use of their apples, and processed apple products as natural functional foods rich in triterpenic compounds and adapted for medical purposes, including the prevention of various diseases. Key words: apple, old cultivars, triterpenic compounds.
Forfattere
Darius KviklysSammendrag
Det er ikke registrert sammendrag
Forfattere
Ingunn ØvsthusSammendrag
Det er ikke registrert sammendrag
Forfattere
Ingunn ØvsthusSammendrag
Det er ikke registrert sammendrag
Forfattere
Ingunn ØvsthusSammendrag
Det er ikke registrert sammendrag
Forfattere
Ingunn ØvsthusSammendrag
Det er ikke registrert sammendrag