Publications
NIBIOs employees contribute to several hundred scientific articles and research reports every year. You can browse or search in our collection which contains references and links to these publications as well as other research and dissemination activities. The collection is continously updated with new and historical material.
2023
Authors
Bente FøreidAbstract
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Vibeke LindAbstract
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Strawberry is a high-value commercial crop and a model for the economically important Rosaceae family. Strawberry is vulnerable to attack by many pathogens that can affect different parts of the plant, including the shoot, root, flowers, and berries. To restrict pathogen growth, strawberry produce a repertoire of secondary metabolites that have an important role in defense against diseases. Terpenes, allergen-like pathogenesis-related proteins, and flavonoids are three of the most important metabolites involved in strawberry defense. Genes involved in the biosynthesis of secondary metabolites are induced upon pathogen attack in strawberry, suggesting their transcriptional activation leads to a higher accumulation of the final compounds. The production of secondary metabolites is also influenced by the beneficial microbes associated with the plant and its environmental factors. Given the importance of the secondary metabolite pathways in strawberry defense, we provide a comprehensive overview of their literature and their role in the defense responses of strawberry. We focus on terpenoids, allergens, and flavonoids, and discuss their involvement in the strawberry microbiome in the context of defense responses. We discuss how the biosynthetic genes of these metabolites could be potential targets for gene editing through CRISPR-Cas9 techniques for strawberry crop improvement.
Authors
Astor Toraño Caicoya Werner Poschenrieder Clemens Blattert Kyle Eyvindson Markus Hartikainen Daniel Burgas Mikko Mönkkönen Enno Uhl Marta Vergarechea Hans PretzschAbstract
European countries have national sectoral polices to regulate and promote the provision of a wide range of forest ecosystems services (FES). However, potential incoherencies among these policies can negatively affect the efficient provision of FES. In this work, we evaluated the coherence among three national policies from Germany and their ability to effectively provide FES in the future: the Forest Strategy 2020 (FS), the National Strategy on Biological Diversity (BDS), and the German National Policy Strategy on Bioeconomy (BES). Using forest inventory data from the Federal State of Bavaria, we simulated a range of forest management options under three climate trajectories for 100 years into the future (2012–2112). Then, with multi-objective optimization, we translated each policy into a specific scenario and identified the best combination of management regimes that maximizes the targets defined in each policy scenario. The three policies were vague in the definition of FES. The FS was the most comprehensive policy aiming for a higher degree of multifunctionality, whereas the BES and BDS focused on less FES. The FS and the BDS showed the highest coherence, while the BES showed a stronger focus on timber production. As a result, the optimal management programs of FS and BDS showed high integration, with a dominance of Continuous Cover Forestry (CCF), and certain shares of set asides. Climate change led to an increase of set aside areas due to increased productivity. In the BES, the share of land among management regimes was strongly segregated between CCF and rotation forestry. Our policy coherence analysis showed that achieving a multifunctional provision of FES requires policy coherence, fostering a diverse management of the landscape that mainly takes advantage of integrative management, like CCF, but also segregates important parts of the landscape for intensive use and set asides. Nevertheless, the current high standing volumes in Bavaria will pose an additional risk to implement such management.
Authors
Odd Arne Rognli Trygve S. Aamlid Muath K Alsheikh Helga Amdahl Sigridur Dalmannsdottir Kristoffer Herland Hellton Marit Jørgensen Mallikarjuna Rao Kovi Therese Mæland Akhil Reddy Pashapu Ievina Sturite Thordis Linda Thorarinsdottir Susanne Skinnehaugen WindjuAbstract
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This report presents findings from a qualitative survey among actors involved in the production and sale of local food in Oslo and Bristol, with a focus on sales models and challenges and opportunities for direct sales. The actors in Oslo and Bristol had largely the same motivation for local food sales, including environmental sustainability, transparency in the supply chain, creating community, supporting farmers, sharing knowledge about food and agriculture, as well as being a counterweight to the mainstream food system. Climate crisis and food safety were stronger motivational factors among actors in Bristol than in Oslo, while in Oslo there was more emphasis on the importance of local sales channels for food diversity and quality. Several interviewees pointed to lack of economic profitability as one of the most important challenges for the local food producers. It requires a great deal of work both with production, marketing and sales to be economically successful as a small-scale producer. At the same time, buying local food often requires more time, effort and money from consumers compared to shopping in grocery stores. The report points to several possible solutions to these challenges: increased demand for local food due to changes in attitudes, increased cooperation between producers, sales channels, organizations and public authorities to reduce competition and find common solutions, as well as the development of common digital platforms that can create economies of scale and make marketing and deliveries more efficient. It is also important to look at how the public sector, both through grants, procurement and guidance, can facilitate increased production and sale of local food.
Abstract
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Abstract
Increasing soil organic carbon is promoted as a negative emission technology for the agricultural sector with a potential co-benefit for climate adaptation due to increased soil water retention. Field-scale hydrological models are powerful tools for evaluating how the agricultural systems would respond to the changing climate in upcoming years and decades, for predicting impacts, and for looking for measures that would help decrease drought-driven crop stress under current and future climatic conditions. We quantified how different levels of soil organic carbon (SOC) additions at varied soil depths are expected to influence drought-induced transpiration reduction (Treddry) in maize cultivated in Switzerland. Parameterization of the model based on a pedotransfer function (PTF) was validated against soil moisture data from a long-term lysimeter experiment with a typical Swiss soil, and the model was subsequently applied under climate forcing between 1981 until 2099, representative of three distinct climatic sites of Switzerland. We used the same PTF to indirectly assess the effects of SOC additions at different depths on soil hydraulic properties. We found a threshold in both the added amount of SOC (2 % added) and the depth of sequestering that SOC (top 65 cm), beyond which any additional benefit appears to be substantially reduced. However, adding at least 2 % SOC down to at least 65 cm depth can reduce Treddry in maize, i.e. increase transpiration annually but mostly at the onset of summer drought, by almost 40 mm. We argue that SOC increases in subsoils can play a supporting role in mitigating drought impacts in rain-fed cropping in Switzerland.