Publications
NIBIOs employees contribute to several hundred scientific articles and research reports every year. You can browse or search in our collection which contains references and links to these publications as well as other research and dissemination activities. The collection is continously updated with new and historical material.
2024
Authors
Galina Gusarova Hedvig Elisabeth Mjøen Magali Corti Frédéric Mahé Pernille Meyer Lilja Steinthorsdottir Marie Kristine Føreid Merkel Stefaniya Kamenova Kamenova Gabriela Wagner Monica Alterskjær Sundset Lars Folkow Tove Hilde Ågnes Utsi Tommi Nyman Cornelya Klutsch Torkild Tveraa Anne Krag Brysting Sylvain Monteux Youri Lammers Eric Coissac Pierre Robert Michel Taberlet Roberto Cazzolla Gatti Inger Greve AlsosAbstract
No abstract has been registered
Authors
Paul Eric Aspholm David Kniha Hans Geir Eiken Snorre Hagen Ida Marie Bardalen Fløistad Ingrid Helle Søvik Ane-Sofie Bednarczyk Hansen Simo Maduna Cornelya Klutsch Finn-Arne HaugenAbstract
No abstract has been registered
Authors
Daniel RasseAbstract
No abstract has been registered
Authors
Linn VassvikAbstract
No abstract has been registered
Authors
Tomasz Leszek WoznickiAbstract
No abstract has been registered
Abstract
Background: Recycling nutrients and organic matter available as waste in urban areas may close nutrient gaps and improve soil quality, but the concentrations of potentially toxic elements (PTEs) are commonly higher than in mineral fertilisers. How quickly may the limits for soil quality be exceeded, and for which elements, if such materials are applied intensively? For a rough answer to this question, we used soil data from ten case farms near Oslo and Bergen (Norway) to estimate how PTE concentrations increased when the demand for nitrogen (N), phosphorus (P) and potassium (K) in a theoretical carrot crop produced every year was covered by compost or digestate from source‑separated food waste, or composted garden waste, compared with manure from horses and poultry which are often kept in peri‑urban areas. Results: With the intensive fertilisation assumed here, the Norwegian soil quality limits for PTEs were reached within 20–85 years, and faster for soil with more organic matter since regulatory limits set by weight discriminate soils with low bulk density. The limits were reached first for Cu and Zn, which are both essential micronutrients for crop plants. The concentrations of macronutrients in the urban waste‑based fertilisers were not well balanced. Rates covering the K demand would lead to high surpluses of P and N. In peri‑urban vegetable growing, high applications of compost are not unusual, but more balanced fertilisation is required. Conclusions: The Norwegian regulations for PTEs in organic soil amendments and agricultural soil are stricter than in the EU, and do not support recycling of organic matter and nutrients from urban waste. Many materials which can only be applied with restricted amounts to Norwegian agricultural soil, may be applied according to crop demand in the EU. Growers utilising urban waste‑based fertilisers intensively should monitor the soil regularly, including PTE analyses. Soil sampling should occur on fixed sampling points to reveal changes in concentrations over time. Norwegian authorities should consider a revision of the organic fertiliser regulation to support recycling of valuable organic materials. There is a need for more data on the PTE concentrations in agricultural soil and organic fertiliser materials. Keywords Cadmium, Copper, Zinc, Smallscale vegetable growing, Food wastes, Urban agriculture, Compost, Digestate
Authors
Robert Spitzer Monica Ericson Annika M. Felton Morten Heim David Raubenheimer Erling Johan Solberg Hilde Karine Wam Christer Moe RolandsenAbstract
Understanding how the nutritional properties of food resources drive foraging choices is important for the management and conservation of wildlife populations. For moose (Alces alces), recent experimental and observational studies during the winter have shown macronutrient balancing between available protein (AP) and highly metabolizable macronutrients (total non-structural carbohydrates [TNC] and lipids). Here, we combined the use of continuous-recording camera collars with plant nutrient analyses and forage availability measurements to obtain a detailed insight into the food and nutritional choices of three wild moose in Norway over a 5-day period in summer. We found that moose derived their macronutrient energy primarily from carbohydrates (74.2%), followed by protein (13.1%), and lipids (12.7%). Diets were dominated by deciduous tree browse (71%). Willows (Salix spp.) were selected for and constituted 51% of the average diet. Moose consumed 25 different food items during the study period of which 9 comprised 95% of the diet. Moose tightly regulated their intake of protein to highly metabolizable macronutrients (AP:TNC + lipids) to a ratio of 1:2.7 (0.37 ± 0.002SD). They did this by feeding on foods that most closely matched the target macronutrient ratio such as Salix spp., or by combining nutritionally imbalanced foods (complementary feeding) in a non-random manner that minimized deviations from the intake target. The observed patterns of macronutrient balancing aligned well with the findings of winter studies. Differential feeding on nutritionally balanced downy birch (Betula pubescens) leaves versus imbalanced twigs+leaves across moose individuals indicated that macronutrient balancing may occur on as fine a scale as foraging bites on a single plant species. Utilized forages generally met the suggested requirement thresholds for the minerals calcium, phosphorus, copper, molybdenum, and magnesium but tended to be low in sodium. Our findings offer new insights into the foraging behavior of a model species in ungulate nutritional ecology and contribute to informed decision-making in wildlife and forest management.
Authors
Larisa Garkava-Gustavsson Jonas Skytte af Sätra Oksana Korniienko Marina Kuzmenkova Darius KviklysAbstract
The fungus Neonectria ditissima causes fruit tree canker, a serious desease on apple and pear. In the past years the disease has become a threat for Swedish and Northern European apple production since devastating outbreaks destroy large numbers of trees. To date, no complete genetic resistance to N. ditissima is known in apple but genotypes (scion cultivars and rootstocks) differ greatly in their level of partial resistance. Furthermore, susceptibility of a scion cultivar may be influenced by the rootstock it is grafted to. Thus we aimed to improve our understanding of genetically determined differences in resistance among rootstocks and clarify cultivar/rootstock interactions with regards to canker resistance. For that, two experiments where conducted where differences in resistance were evaluated in 23 rootstocks (including two ‘M.9’ clones) and in the four most common scion cultivars in Swedish orchard grafted to four rootstocks differing in vigour (16 rootstock/scion combinations). The trees were inoculated in a greenhouse in artificially created wounds and the symptoms were assessed seven times every second week. In the experiment on rootstocks, significant differences (p=0.008). The new knowledge will be useful for growers, nurserymen and breeders.
Authors
Mette ThomsenAbstract
No abstract has been registered
Abstract
No abstract has been registered