Create your own wildflower meadow Published 01.09.2021 Do you want to establish your own insect-friendly wildflower meadow with seeds from your neighborhood? NIBIO's new “Frøboka” (The Seed Book) will provide you with all the help you need.
Norway’s food security in an unstable world Published 31.08.2021 The debate around Norway’s food security has primarily focused on the degree of self-sufficiency and government stockpiling of grain. However, vulnerability in the food system is much more complex and requires a broader understanding.
High methane emissions found from composting digested food waste Published 12.08.2021 In comparison to the greenhouse gas emissions from composting untreated waste, composting digestate left after biogas production can cause significantly higher methane emissions to the atmosphere, a new study reveals.
Hot water to combat strawberry runners Published 07.08.2021 Strawberry plants have runners that quickly fill the fields and provide favorable conditions for fungus if not removed. Reglone is an effective herbicide against runners, but it is no longer approved in the EU and Norway. Now researchers are looking into whether hot water could be an alternative.
Carbon storage in grasslands Published 17.07.2021 Grasslands and pastures are efficient for carbon storage, but management practises can affect their storage ability.
Varying fertilizer effect in fish sludge Published 06.07.2021 The fertilizer effect of fish sludge varies more than previously thought. In order to make the best possible use of waste resources from the aquaculture industry, it is important to ascertain the quality of the sludge first.
Anadromous Arctic charr as climate indicator Published 23.06.2021 Northern populations of Arctic charr can be anadromous, migrating regularly to the ocean in search of food before it returns to freshwater to spawn. However, the species does not thrive in warm water. Researchers are now studying how the anadromous Arctic charr is adapting to higher water temperatures.
Forests resilience against snow and storms Published 19.06.2021 Climate change may result in improved forest growth. At the same time, the extent of storm damages and top breakage from heavy snow loads seem to be increasing. To obtain more resilient forests in the future, tailored forest management is needed.
Producing more Norwegian plant protein Published 12.06.2021 There is an increasing interest in using protein plants for both food and animal feed. Maximizing use of the potential would result in an annual production of about 20,000 metric tons of protein from legumes in Norway. To make the most of this potential, there is a need for adapted varieties and cultivation techniques.
Yellow larvae in potato crops reduce yields Published 05.06.2021 Potato crop loss caused by wireworms is on the rise in Norway and abroad. But there are few good strategies to fight the pest. New research will provide more knowledge.
Norwegian herbs - a new, green value chain? Published 03.06.2021 Plants grown in Nordic regions contain a high level of bioactive compounds. Could these compounds be used as a healthy feed additive or biodegradable packaging?
Tributaries affect lake Mjøsa’s water quality Published 19.05.2021 The water quality of Norway’s largest lake has been good for several years, but now action must be taken to prevent the ecological conditions in Lake Mjøsa from declining.