Publications
NIBIOs employees contribute to several hundred scientific articles and research reports every year. You can browse or search in our collection which contains references and links to these publications as well as other research and dissemination activities. The collection is continously updated with new and historical material.
2023
Authors
Marta Vergarechea Rasmus Astrup Knut Øistad Carolin Fischer Clemens Blattert Markus Hartikainen Kyle Eyvindson Fulvio Di Fulvio Nicklas Forsell Daniel Burgas Astor Toraño-Caicoya Mikko Mönkkönen Clara Antón FernándezAbstract
No abstract has been registered
Authors
Xiande Li Zhilu Sun Giovanna Ottaviani Aalmo Fangfang Cao Divina Gracia P. Rodriguez Chen Qian Yongxun Zhang Knut ØistadAbstract
Agricultural extension services are integral to technology adoption where they play a key role in delivering relevant agricultural information and technologies to farmers. In China, agricultural extension services are provided through experimentation, demonstration, training, and consulting. In Norway, agricultural extension is focused on collecting, developing, and coordinating agricultural knowledge to farmers. This chapter focuses on why agricultural extension is needed, how it is developed, and what services agricultural extension provides to its clients. It discusses experiences from China and Norway where agricultural extension has led to or is necessary for boosting agricultural productivity, increasing food security and safety, and improving the well-being of farmers.
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2022
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Authors
Andreas HagenboAbstract
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Authors
Andreas Hagenbo Josu G. Alday Juan Martínez de Aragón Carles Castaño Sergio de-Miguel Jose Antonio BonetAbstract
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Authors
Andreas Hagenbo Josu G. Alday Juan Martínez de Aragón Carles Castaño Sergio de-Miguel José Antonio BonetAbstract
Soil fungi are vital for regulating ecosystem carbon balance and productivity, by driving processes related to soil carbon and nutrient cycling. The rate and capacity of fungi-mediated processes are linked to fungal biomass dynamics and identifying the drivers of fungal biomass is important for predicting ecosystem responses to environmental changes. Here, ergosterol-based fungal biomass estimates and ITS2-based fungal community composition profiles were used to assess biomass of fungal guilds. Effects of forest management (thinning), environmental factors (soil chemical properties, microclimate, weather and forest stand composition) and season were related to the fungal biomass dynamics to identify the guild-specific drivers of biomass. Biomass of most fungal guilds increased with nutrient availability (nitrogen and potassium in particular) and decreased with forest thinning, and variation in total biomass was mainly driven by variation in mycorrhizal biomass. Most fungal guilds reached a minimum in biomass during summer except for mycorrhizal and root-associated ascomycetes, which instead reached a minimum during winter. Mycorrhizal fungi and root-associated ascomycetes displayed similar spatiotemporal variability in biomass. Yeasts and moulds were the only fungi displaying strong linkages with microclimate, whereas pathogenic and moss-associated fungi largely diverged in their responses to the environmental factors. The results of our study highlight that environmental factors related to the availability of soil nutrients may have an overall stronger effect on variation in biomass of fungal guilds in Mediterranean Pinus pinaster forests than direct influences of microclimate, weather and forest management.