Publications
NIBIOs employees contribute to several hundred scientific articles and research reports every year. You can browse or search in our collection which contains references and links to these publications as well as other research and dissemination activities. The collection is continously updated with new and historical material.
2013
Authors
Melissa MagerøyAbstract
No abstract has been registered
Authors
Melissa MagerøyAbstract
No abstract has been registered
Authors
Panu Oulasvirta Paul Eric Aspholm Marko Kangas Bjørn Mejdell Larsen Pirko-Lisa Luhta P. Olofsson J. TaskinenAbstract
No abstract has been registered
2012
Abstract
No abstract has been registered
Authors
Birgit Hafeld Borgen Ishita Ahuja Ole Petter Thangstad Bjørn Ivar Honne Jens Rohloff John Trevor Rossiter Atle M. BonesAbstract
No abstract has been registered
Authors
Ingerd Skow HofgaardAbstract
No abstract has been registered
Authors
Ryan Bright Francesco Cherubini Rasmus Astrup Neil Bird Annette L. Cowie Mark J. Ducey Gregg Marland Kim Pingoud Ilkka Savolainen Anders Hammer StrømmanAbstract
No abstract has been registered
Authors
M Josuttis P Crespo Rolf Nestby T.B. Toldam-Andersen H Dietrich Erika KrügerAbstract
The effect of four different growing locations from Stjørdal, Norway (63,36N) to Conthey, Switzerland (46,12N) on the composition of bioactives in strawberry /Fragaria x ananassa Duch.) of three genotypes (cvs Clery, Elsanta and Korona) was evaluated. Principal component analysis (PCA) was used to characterize differences in bioactives between genotype within a location. Despite harvest period and year-to-year effects, a clear clustering related to the effects of the cultivars was shown. Furthermoe, PCA was able to separate locations within a cultivar due to differences in bioactive compounds and this effect was stronger than the local variations by temporary weather changes or even year-to-year effects. As a result, the northern samples had principally lower anthocyanin amounts than the southern ones and, moreover, distribution of individual anthocyanins was different. In contrast, the content of vitamin C and the antioxidant capacity (TEAC, ORAC, total phenols) was generally increased with higher latitudes calculated on fresh weight basis. Results of proanthocyanidins and individual polyphenols detected by high performance liquid chromatography indicated that the higher contents were mainly due to tannin-related components. For all these observations, cultivars responded in general similarly. A north-South division was identified but no clear trend towards latitud could be recorded, mainly since major impact factor for the biosynthesis of phenolics and ascorbic acid is temperate, which is altering not only by latitude, but also by the shift of the harvest period and the current weather conditions prior to harvest. In conclusion, genetic effects were generally stronger than environmental effects.
Authors
Jihong Liu ClarkeAbstract
No abstract has been registered
Authors
Rune Andreassen Julia Schregel Alexander Kopatz Camilla Tobiassen Per Knappskog Snorre Hagen Oddmund Kleven Michael Schneider Ilpo Kojola Jouni Aspi Alexander M. Rykov Konstantin F. Tirronen Pjotr I. Danilov Hans Geir EikenAbstract
No abstract has been registered