Publications
NIBIOs employees contribute to several hundred scientific articles and research reports every year. You can browse or search in our collection which contains references and links to these publications as well as other research and dissemination activities. The collection is continously updated with new and historical material.
2025
Authors
Margit Oami Kollstrøm Ulrike Böcker Anne Kjersti Uhlen Annbjørg Kristoffersen Jon Arne Dieseth Erik Tengstrand Shiori KogaAbstract
The gluten-viscoelastic properties are essential for breadmaking quality and are affected by both genotypes and environments, such as weather conditions. However, it is still not clear how weather conditions cause variation in gluten quality and at which stage of the grain filling they are critical. The aim of the study was to explore the relationship between weather parameters during grain filling and the viscoelastic properties of gluten. The gluten of spring wheat varieties grown over 17 seasons, resulting in a total of 70 different environments, was analyzed with the Kieffer extensibility rig. The variation in viscoelastic properties of gluten was mainly explained by environment, followed by genotype, while the genotype*environment interaction was small. The results also indicated that the periods around heading and physical maturity were the most critical when weather conditions affected the gluten quality. Our results also revealed that factors other than weather conditions are responsible for the variation in gluten quality.
2024
Authors
Tatiana Francischinelli Rittl Reidun Pommeresche Anders Johansen Håvard Steinshamn Hugh Riley Anne-Kristin LøesAbstract
Anaerobic digestion (AD) of animal manure generates renewable energy in the form of biogas. However, there is a gap in our understanding of the long-term impacts of AD-treated manure on soil attributes and crop productivity in comparison to untreated manure. To address this, a longterm field experiment was initiated in 2011 within a perennial grass-clover ley. The objective was to investigate the effects on key soil and crop parameters when slurry from organically managed dairy cows underwent AD. The results (2011-2021) indicated that while the application rate of manures influenced soil nutrient levels and pH, these parameters were unaffected by AD treatment. Higher slurry application rate (220 kg of total N ha-1year-1) led to a surplus of N, while deficits were observed in the untreated (non digested) control and the treatments with low application rates (110 kg of total N ha-1year1). Treatments were not limited by P. For K, there were deficitsin all treatments. Soil organic matter (SOM) concentrations decreased across all plots, especially in those with inherently high SOM levels. This decline in SOM was similar with both untreated (non-digested) slurry and anaerobically digested slurry, and there was no significant effect of application rate. The decline may be attributed to the initial high SOM content, prolonged drainage, and increasing temperatures due to climate change. Notably, both US and ADS demonstrated similar yields of grass-clover ley (2 cuts year-1) and green fodder, averaging 7.9 and 4.0 kg DM ha-1, respectively. Additionally, within the same production year the mean clover yields of the fertilized treatments did not differ from the control. In terms of crop yields and chemical soil characteristics, the long-term effects (over 10 years) of AD within an organic dairy cattle farming system were generally minor. The advantages of harvesting energy from slurry did not compromise the long-term productivity of grasslands or the soil chemical characteristics
Abstract
The effectiveness of mechanical subsoiling for alleviating subsoil compaction is controversially discussed, particularly due to the sensitivity of mechanically loosened soils towards re-compaction. In order to improve the alleviation potential by subsoiling it was hypothesized that the loss of soil stability by mechanical subsoiling of compacted soils can be reduced by top and subsoil liming. The primary objective was to evaluate whether (a) mechanical subsoiling (to a depth of 35 cm with a subsoiler or a plough with a pan-breaker) could alleviate compaction in a clayey Stagnosol and (b) whether liming could stabilize soil structure to minimize re-compaction. Undisturbed soil samples were collected to assess physical properties in both "compacted", "subsoiled", and "limed", as well as in untreated plots. The Compaction Verification Tool (CVT) identified potentially harmful soil compaction in the subsoil. The results showed that wheeling increased the extent of harmful subsoil compaction (from 8% to 33%) in the first year, which was accompanied with a reduction in crop yields. Subsoiling with a pan-breaker combined with high liming intensity improved soil physical properties and yields and may have mitigated re-compaction in the loosened subsoil. Nevertheless, it is expected to be not economically viable on the studied clay soil.
Abstract
No abstract has been registered
Authors
Pål Melbye Trygve S. Aamlid Karin Juul Hesselsøe Wendy Marie Waalen Sigridur Dalmannsdottir Pia Heltoft Thomsen Marit Almvik Carl Johan Lönnberg Håkan Blusi Michelle DaCosta Eric Watkins Tatsiana Espevig Anne Friederike Borchert Michael BekkenAbstract
No abstract has been registered
Authors
Trygve S. Aamlid Tatsiana Espevig Karin Juul Hesselsøe Wendy Marie Waalen Pia Heltoft Thomsen Anne Friederike Borchert Marit Almvik Michael Bekken Monica Fongen Sigridur Dalmannsdottir Carl Johan Lönnberg Håkan Blusi Michelle DaCosta Eric WatkinsAbstract
No abstract has been registered
Abstract
No abstract has been registered
Authors
Lars T. HavstadAbstract
No abstract has been registered
Authors
Malin Olsen Wedaa Stine Samsonstuen Helge Bonesmo Bente Aspeholen Åby Erland Kjesbu Magne Bergfjord Rune OkstadAbstract
No abstract has been registered
Authors
Isabell EischeidAbstract
No abstract has been registered