Hanne Sickel

Research Scientist

(+47) 995 71 160
hanne.sickel@nibio.no

Place
Ås O43

Visiting address
Oluf Thesens vei 43, 1433 Ås

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Abstract

This paper provides an overview of traditional hay-making structures and the related agricultural landscapes in Europe. The information was collected using a standardised questionnaire that was completed by experts from different countries. What all countries had in common was that hay production with its corresponding structures was widespread. However, the scope and importance differed among the countries today. We found differences in type and extent, in degree of awareness, and in the cultural meaning of hay-making structures. The differences were connected with built structures, as well as with other tangible and intangible aspects of cultural heritage. The distribution of the broad variety of hay-making-related structures, especially semipermanent ones, has changed throughout history, as well as the hay-making techniques, as a result of agrarian specialisation, land reclamation, and consolidation. Today, in some countries, the relevance of hay-making was mainly connected to horse keeping and landscape management (like in Germany and Hungary), while in others (like Slovakia and Slovenia), it was still predominantly used for cattle and sheep.

Abstract

Aim Grasslands of varying land-use intensity and history were studied to describe and test species richness and compositional patterns and their relationships with the physical environment, land cover of the surrounding landscape, patch geometry, and grazing. Location The mainland of Norway. Methods We utilized data from the Norwegian Monitoring Programme for Agricultural Landscapes, which recorded vascular plants from 569 plots, placed within 97 monitoring squares systematically distributed throughout agricultural land on the Norwegian mainland. We identified four grassland types: (i) moderately fertilized, moist meadows; (ii) overgrown agricultural land; (iii) cultivated pastures and disturbed ground; and (iv) natural/unfertilized and outfield pastures. Results Soil moisture and grazing measures were found to be important in explaining species compositional variation in all grassland types. Richness patterns were best explained by complex and differing combinations of environmental indicators. Nevertheless, negative (nitrogen and light level) or unimodal (pH) responses were similar across grassland types. Vegetation plots adjacent to areas historically and/or currently dominated by mires, forests, or pastures, as well as abandoned and overgrown grasslands, had a slightly higher species richness. Larger grasslands surrounding the vegetation plots had slightly less species than smaller grasslands. Conclusions This study demonstrates that data from a national monitoring programme on agricultural grasslands can be used for plant ecological research. The results indicate that climate-change-related shifts along moisture and nutrient gradients (increases) may alter both species composition and species richness in the studied grasslands. It is likely that large and contiguous managed (grass)land might affect areas perceived as remnants, probably caused by the transformation to homogeneous (agri)cultural landscapes reducing edge zones, which in turn may threaten the species pool and richness. The importance of land use and land-cover composition should be considered when planning management actions in extensively used high-latitude grasslands.