Publications
NIBIOs employees contribute to several hundred scientific articles and research reports every year. You can browse or search in our collection which contains references and links to these publications as well as other research and dissemination activities. The collection is continously updated with new and historical material.
2005
Abstract
About 18% of the conventional dairy and cash crop farmers in Norway are considering to, and 4% are planning to convert to organic farming during the next five years. ...
Authors
Sjur Spildo PrestegardAbstract
This article focuses on how to achieve non-trade concerns (NTC) and multifunctional goals that countries may have with minimal trade-distortion. The term 'multifunctional agriculture' focuses on the issue that agriculture, in addition to the production of food and fibre, also may provide national food security, environmental benefits and viable rural areas. The article claims that multifunctionality hardly can justify the use of market support while it may justify budget support. It is argued that just as a tax is widely accepted as the optimum policy for a negative externality, so should the use of a production-related subsidy or payment be accepted as optimum policy for a positive externality or public good that is produced jointly with or complementary to agricultural production. The article concludes with suggestions for WTO agricultural trade rules to prevent such policies from becoming a form of protectionism.
Authors
Kåre Olav VennAbstract
No abstract has been registered
Abstract
No abstract has been registered
Authors
Ingunn M. VågenAbstract
No abstract has been registered
Authors
John Morken Roar Linjordet Anne BøenAbstract
No abstract has been registered
Authors
Erik Dybing Tore Sanner Jan Alexander Helle Katrine Knutsen Edgar Rivedal Bjørn Næss Hilde Kruse Ingolf Nes Janneche Utne Skåre Anne-Katrine Lundebye Martinus Løvik Wenche Kristin Farstad Lene Frost Andersen Georg Kapperud Øyvind Lie Judith Narvhus Leif SundheimAbstract
No abstract has been registered
Authors
Arne Sandnes Toril Drabløs Eldhuset Gro WollebækAbstract
Here we report on low molecular weight organic acids in root exudates and soil solutions of Norway spruce and silver birch grown in rhizoboxes, sterile microcosms and the field. Monocarboxylic acids dominated in all three experimental systems. Formic, shikimic and oxalic acids were found in both spruce and birch microcosms. Fumaric acid was exclusive for spruce, while lactic, malonic, butyric and phthalic acids were only found in the birch microcosms. In spruce rhizoboxes oxalic, lactic, formic, butyric and pthalic acids were found. In addition, citric, adipic, propionic, succinic and acetic acids were observed in the rhizosphere of birch. Behind root windows in the field, only oxalic and lactic acids were found in the rhizosphere of spruce fine roots, whereas also formic and phthalic were observed close to birch fine roots, all at low concentrations. The rhizosphere of mycorrhizal short roots of birch contained butyric acid along with the acids observed for birch fine roots. Our results emphasise that characteristics of both the trees e.g. species, developmental stage, root density, mycorrhizal status, and the experimental system, i.e. growth conditions are important for the composition and the amount of organic acids. We conclude that the rhizosphere of birch contains more organic acids at higher concentrations than spruce. (C) 2004 Elsevier Ltd. All rights reserved. Here we report on low molecular weight organic acids in root exudates and soil solutions of Norway spruce and silver birch grown in rhizoboxes, sterile microcosms and the field. Monocarboxylic acids dominated in all three experimental systems. Formic, shikimic and oxalic acids were found in both spruce and birch microcosms. Fumaric acid was exclusive for spruce, while lactic, malonic, butyric and phthalic acids were only found in the birch microcosms. In spruce rhizoboxes oxalic, lactic, formic, butyric and pthalic acids were found. In addition, citric, adipic, propionic, succinic and acetic acids were observed in the rhizosphere of birch. Behind root windows in the field, only oxalic and lactic acids were found in the rhizosphere of spruce fine roots, whereas also formic and phthalic were observed close to birch fine roots, all at low concentrations. The rhizosphere of mycorrhizal short roots of birch contained butyric acid along with the acids observed for birch fine roots. Our results emphasise that characteristics of both the trees e.g. species, developmental stage, root density, mycorrhizal status, and the experimental system, i.e. growth conditions are important for the composition and the amount of organic acids. We conclude that the rhizosphere of birch contains more organic acids at higher concentrations than spruce.
Authors
B. Kronvang Marianne Bechmann Helge Lundekvam H. Behrendt G.H. Rubæk O.F. Schoumans Nina Syversen H. E. Andersen C.C. HoffmannAbstract
No abstract has been registered
Abstract
Intensive monitoring plots of the ICP Forests gathered an amount of data about the ground vegetation in forest ecosystems throughout Europe. Each Country, applying different field techniques, conform to common rules of procedure, under the suggestions of a dedicated Expert Panel which implemented a Unified Coded Flora and comparability targets. Data series are foreseen to contribute to: definition of the forest ecosystem state and changes evaluation; assessment of the specific plant diversity at the ecosystems level. The contribution to scientific knowledge and to Global and Pan-European biodiversity initiatives and networks (ICP-IM, MCPFE, CBD, Forest BIOTA, ALTER-net, etc.) are also underlined. In spite of site-related data, first results (more than 670 plots, with large differences in plant diversity) depict the linkages with temperature, precipitation, dominant tree species and actual soil acidity. Nitrogen deposition seems to have some significant influence, which claims to further studies. Plant data series from ICP Forest’s plot, can be used for on-site confirmation of models including biodiversity k-factors and environment relations.