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Publications

NIBIOs employees contribute to several hundred scientific articles and research reports every year. You can browse or search in our collection which contains references and links to these publications as well as other research and dissemination activities. The collection is continously updated with new and historical material.

2019

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Abstract

Minimising outputs of waste and pollution by recycling and efficient utilisation of renewable resources is of common interest for organic agriculture and the concepts of circular and bioeconomy. However, in practice, many efforts to increase recycling of various biological materials in organic agriculture are hampered because standards for certified organic production and processing tend to prefer natural products while avoiding processing and especially chemical processes. This creates several dilemmas and weakens the position of organic agriculture as a spear head in the development of a better resource utilisation which will reduce environmental impacts from food production. Based on practical examples derived from projects aimed at better utilisation of residual materials in various food chains, this paper presents some of these dilemmas. Our aim is to initiate a discussion among organic agriculture stakeholders about the regulations for organic production, how they restrict recycling and a better utilisation of valuable resources, and how this can be overcome.

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Abstract

Little attention has been paid to the effects of personality traits on the consumption of wine and beer. We used a survey to investigate the associations between personality traits and the differences in expected consumption frequencies of wine and beer for 3,482 Norwegian respondents. High scores on extraversion and openness to experiences increased the expected frequency of wine consumption, high score on agreeableness reduced the frequency of wine consumption, while scores on conscientiousness and neuroticism had no effects. For beer, there were no significant effects between personality traits and the frequency of consumption.

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Abstract

Soil fertility building measures should be explored at the short and long-term for an adequate evaluation of their impact on sustaining yields and of its environmental consequences in crop rotations under organic farming. For such a purpose, process-based crop models are potential useful tools to complement and upscale field observations under a range of soil and climatic conditions. Organic rotations differ in soil fertility dynamics in comparison to conventional farming but very few modelling studies have explicitly considered this specific situation. Here, we evaluate the FASSET model to predict the effects of different fertility management options in organic crop rotations on dry matter (DM) and nitrogen (N) yield, and soil N dynamics, including N2O emissions. For that, we used data from seven short and long-term field experiments in different agro-climatic environments in Europe (Norway, Denmark, Poland, Switzerland, Italy and Spain) including climate, soil and management data. Soil fertility building measures covered fertilization type, green manures, cover crops, tillage, crop rotation composition and management (organic or conventional). Model performance was evaluated by comparing observed and simulated values of crop DM and N yield, soil mineral N and nitrous oxide (N2O) emissions using five complementary statistical indices. The model closely reproduced most observed DM and N yield trends and effects of soil fertility building measures in arable crops, particularly in cereals. Contrary, yields of grass-clover, especially N, were generally reproduced with low degree of accuracy. Model performance for simulating soil mineral N depended on site and the availability of soil and management information. Although high uncertainty was associated to the simulation of soil N dynamics, differences of cumulative N2O emissions between fertility building measures were reflected in model outputs. Aspects for modelling improvement include cover crop growth and decomposition, biological N fixation (BNF) or weed and pest soil-crop interactions. It is concluded that FASSET can be successfully used to investigate the impact of fertilization type, green manures, tillage and management (organic or conventional) on crop productivity and to a certain extent on soil N dynamics including soil N2O emissions at different soils and climates in organic farming in Europe.

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Abstract

High tunnels offer an intensive and protective production system for many fruit crops. In May 2014, two tractor-accessible Haygrove® multibay tunnel systems were installed on a 10% slope at the experimental farm at Nibio Ullensvang, western Norway (60°19’8.03”N, 6°39’14.31”E). Feathered 1-year old European plum cultivar ‘Opal’ on rootstock ‘St. Julien A’ were planted with two rows per bay at a spacing of 1.5×4 m during 2012. Trees were trained to a central leader as free spindles. In 2016, one tunnel was covered (150 μm clear classic polyethylene film) from before blooming until harvest and one tunnel only covered from mid-July till harvest. Different crop loads levels were established by blossom thinning (each flower 5, 10, and 15 cm apart), and fruitlet thinning (each fruitlet 5, 10, and 15 cm apart) at 10-12 mm fruitlet diameter at the end of June. Treatments were applied on single whole trees in a randomized complete block design with five replications. Climatic parameters were monitored inside and outside the tunnels from mid-June to mid-September. Fruit set, yield data, and fruit quality parameters for each treatment were recorded. Increased thinning distances reduced the fruit set and was highest when thinned at fruitlets. Thinning to 5 cm apart and covered the whole season and 10 cm apart covered one month gave the highest fruit sets of 17.9 and 14.3%, respectively. The yield was positively correlated with the fruit set response, 11.7 kg tree-1 (20 t ha-1) – 5 cm between fruitlets and short-covering versus 3.4 kg – 15 cm distance between flowers and long covering. Both blossom and fruitlet thinned trees when covered got a significant yield reduction compared to covered one month. Thinning at the fruitlet stage resulted in smaller fruits at the same crop level (41.3 g on average) compared to flower thinning for both covering periods (47.2 g). Qualitative traits of ’Opal’ plums (bright yellow ground colour, red over colour, and soluble solid contents) were weakly correlated with the fruit set and was high (16.7% average soluble solids content). The coverage from bloom to harvest time promoted maturity of the plums. From the preliminary results, it can be concluded that fruitlets thinning from uncovered trees and one month covering before harvesting gave the largest crop of premium fruits.